"Amazing. The longer you let them sit, the better they get. This is a standby for my dinner parties." – z.mundahl
"This is absolutely, by far, the best salsa I have ever made. I am new to canning and wanted a simple, easy recipe that tasted great. The salsa is so good!" – Barb
"Just made two jars—very easy recipe. This is my first time pickling anything so I'm very excited." – Mike
Pickled eggs, pickled okra, pickled peaches, pickled peppers. Take your pick of these top-rated recipes!
Use those sweet summer fruits to make your own jam, or get a head-start on holiday gifts with hot pepper or wine jellies.
Recipe of the Day
Zesty Pickled Mushrooms
These pickled mushrooms are tangy, spicy, and so easy to make.
Similar Recipes | More Daily Recipes
Turn an abundance of tomatoes into delicious canned tomato sauce.
Canning and Preserving Collections4
Jams and Jellies
Canning and Preserving
Strawberry Preserves I
Pumpkin Butter II
Nana's Southern Pickled Peaches
Texas Christmas Pickles
Catherine's Pickled Blueberries
Christmas Red Pickles
Sweet and Sour Pickled Beets
Real Fig Preserves
Jalapeno Pepper Jelly
Ukrainian Dill and Garlic Pickles
Sugar Free Strawberry Jiffy Jam
Apple Butter with Honey
Orange Juice Jelly
Pickled Jalapenos and Carrots
Get healthier takes on your favorite between-meal snacks.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See the simple way to turn fresh berries into delicious jam.