"I couldn't believe this orzo and rice combination was so flavorful, with just butter, onion, garlic, and chicken broth! The perfect accompaniment for salmon." – Paula
This brown rice and wild rice pilaf is filled with sliced mushrooms, dried cranberries, and slivered almonds.
Recipe of the Day
Home-Style Brown Rice Pilaf
While the brown rice is bubbling on the stove, onions, carrots, garlic, chickpeas, and mushrooms are sauteed in butter until cooked and the flavors are mingled. Eggs are swirled into the pan, the rice is added, and then a nice smattering of parsley and cashews.
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