recipes

Showing: American Lite Fried Rice - Lemon Fried Rice

Photo of: American Lite Fried Rice

American Lite Fried Rice

Submitted by: JacToo 
An excellent one-dish meal that can easily be improvised to satisfy your tastes or utilized whatever vegetables might be on hand. Jasmine rice lays the foundation for an array of fresh vegetables all tossed with soy sauce to finish. This recipe is vegetarian, but you can easily add your favorite meat, fish, or tofu. 
Photo of: Beef Fried Rice

Beef Fried Rice

Submitted by: Edith Haney 
Years ago, I frequently depended on economical ground beef to feed my three hungry kids. I fixed it every way imaginable. This was one of our favorites.--Edith Haney, Erie, Pennsylvania 
Photo of: Cajun Fried Rice

Cajun Fried Rice

Submitted by: Karen Combs 
Karen Combs of Union Bridge, Maryland puts leftover pork to good use as a side or main dish. 'The colorful combination is a family favorite,' she assures. It's a budget favorite, too, at 49 cents a serving. 
Photo of: Chicken Fried Rice

Chicken Fried Rice

Submitted by: Kathy Hoyt 
In Maplecrest, New York, Kathy Hoyt relies on a fried rice mix to start this speedy skillet supper. It makes the most of leftover cooked chicken and a can of crunchy water chestnuts. 
Photo of: Classic Fried Rice

Classic Fried Rice

Submitted by: Kikkoman 
Here's the perfect way to use leftover rice--fried rice with bacon makes a quick weeknight meal, and it's ready in just minutes. 
Photo of: Colorful Fried Rice

Colorful Fried Rice

Submitted by: Linda Rae Lee 
This recipe was given to me by a dear friend many years ago. The variety of ingredients makes it very colorful, and preparation is simple. I serve it often. -Linda Rae Lee, San Francisco, California 
Photo of: Day Before Pay Day Fried Rice

Day Before Pay Day Fried Rice

Submitted by: CJ Supporting Member (Click to learn more about Supporting Membership)
Home Town: Carpentersville, Illinois, USA
Living In: Elk Grove Village, Illinois, USA
This recipes is quick to fix using leftovers from previous days of cooking. My son and husband 'fought' each other for the last of this dish the first time I made it. It tastes that good. 
Photo of: Fried Rice

Fried Rice

Submitted by: Taste of Home's Fast Family Favorites 
This is a great way to use up leftover cooked rice, and it can be ready in just a few minutes. 
Photo of: Fried Rice I

Fried Rice I

Submitted by: homemaker 
White rice is fried with eggs, bacon, soy sauce, green peas and green onions. 
Photo of: Fried Rice II

Fried Rice II

Submitted by: CACHET 
Fried rice is best made with rice that's been refrigerated, so it's a great way to use leftover rice. In this reicpe rice is stir fried with snow peas, onions, bean sprouts, eggs and soy sauce. 
Photo of: Fried Rice with Chicken

Fried Rice with Chicken

Submitted by: Susan Johnson 
'I love fixing this recipe for my husband and me,' writes Susan Johnson of Rockford, Illinois. 'Every time I make it. I try adding something new. I love to serve it with sweet sour sauce.' 
Photo of: Fried Rice with Cilantro

Fried Rice with Cilantro

Submitted by: MITCHNSTEVE 
A delicious fried rice. You can use either chicken, pork, bacon or seafood - great with calamari and prawns. 
Photo of: Fried Rice with Ginger, Hoisin, and Sesame

Fried Rice with Ginger, Hoisin, and Sesame

Submitted by: CARLYYY 
A twist on the average fried rice - a culmination of some of my favorite Asian flavors thrown into a common dish. This recipe is very easy to adjust according to personal tastes; you can make it about as strong or as mild as you prefer. Compliments Teriyaki beef well, or can be easily modified into a stir-fry meal. 
Photo of: Garlic Fried Rice

Garlic Fried Rice

Submitted by: Spryte 
Garlic, onions, and lemon juice to add interest to plain white rice. 
Photo of: Garlic Rice

Garlic Rice

Submitted by: JAYVEECHUN 
This is a simple Philippine fried rice bursting with the flavor and aroma of garlic. 
Photo of: House Fried Rice

House Fried Rice

Submitted by: LMFB64 
Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant. This fried rice is delicious and an excellent use of leftovers!  
Photo of: Island-Style Fried Rice

Island-Style Fried Rice

Submitted by: chen 
Home Town: Hanamaulu, Hawaii, USA
Living In: Orlando, Florida, USA
Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and that famous luncheon meat in the rounded-off cans. 
Photo of: Italian Rice Balls

Italian Rice Balls

Submitted by: VINCE JONES 
These cheesy fried rice balls are served with Italian dinners as a side like a bread. They're great with sauce and pasta dishes. 
Photo of: Italian Sausage Fried Rice

Italian Sausage Fried Rice

Submitted by: Janet Wood 
I created this dish one day when I wasn't in the mood for anything I'd tried before. I used ingredients I had on hand. It's since become one of my family's requested meals.--Janet Wood, Windham, New Hampshire 
Photo of: Lemon Fried Rice

Lemon Fried Rice

Submitted by: Janice Mitchell 
This appealing of rice and veggies complements most meats. The lemon peel and hot sauce transform regular fried rice into a distinctive side dish. 
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