"I make these potatoes all the time; I use a Zip-lock bag to toss them in. Never any leftovers here!" – Greyghost
Recipe of the Day
Roasted Potatoes with Greens
Roasted potatoes mingle with fresh spinach in a sauce of garlic, butter, sea salt and fresh rosemary. Finish with a drizzle of olive oil and/or a good shredded hard cheese like Parmesan or Pecorino if you like.
Similar Recipes | More Daily Recipes
See a boil-and-roast method for making beautiful, crispy roasted potatoes.
Crispy Chipotle Roasted Smashed Potatoes
Greek-Style Lemon Roasted Potatoes
Oven-Baked Potato Fries
Roasted Wild Mushrooms and Potatoes
How to Make Roasted Red Potatoes
Oven Roasted Parmesan Potatoes
Rosemary Potatoes with Roasted Heads of Garlic
Roasted Parmesan Rosemary Potatoes
Oven Roasted Baked Potatoes
Amazing Oven Roasted Potatoes
Roasted Rosemary Onion Potatoes
Healthier Oven Roasted Potatoes
Honey-Roasted Potatoes and Mushrooms
Kristen's Parmesan Roasted Potatoes
Laura's Lemon Roasted Potatoes
Roasted Creole Potatoes
Roasted Potatoes and Apples
Campfire Roasted Potatoes
Rosemary and Lamb Crispy Roast Potatoes
The hard work's over, now celebrate the leftovers.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make amazing oven-roasted red potatoes.
See how to make autumn's perfect side dish.