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Showing: Absolute Best Potato Casserole - Cheesy Hash Brown Bake

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Absolute Best Potato Casserole

Submitted by: ERSTA

Potatoes, ham, and cauliflower are layered, and baked with a delicious Swiss and Cheddar cheese sauce.

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Almond Potato Puff

Submitted by: Carol Ann Hass

Our garden produced an abundance of potatoes so we eat them often. This recipe is a refreshing change from fried or mashed potatoes. My children love the almond topping. It truly tastes as good as it looks.

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Alpine Macaroni

Submitted by: Shannon B

Home Town: Seattle, Washington, USA

Macaroni and potatoes are baked with Gruyere cheese in a creamy sauce, a traditional Swiss dish served on the slopes of the Alps. Try topping it with chunky apple sauce and crunchy onions to serve.

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Amanda's Potatoes

Submitted by: AMANDA250

Home Town: Ashburn, Virginia, USA

A gourmet twist on Potatoes Au Gratin with caramelized onions and fresh herbs. Great for brunches and Potlucks.

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Asiago Hash Browns

Submitted by: LINZISWANSON

This creamy blend of hash brown potatoes and Asiago cheese makes a great side dish, or may even be served for breakfast!

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Au Gratin Party Potatoes

Submitted by: Crystal Kolady

When putting on a party for their American Legion Post, my father and uncle prepared this yummy potato dish. I've used the recipe for smaller groups by making a half or quarter of it. It's simple to divide. -Crystal Kolady, Henrietta, New York

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Au Gratin Potatoes

Submitted by: JBOPP

Simple, simple, simple! This frozen hashbrown and canned soup recipe is the perfect side dish because it takes almost no preparation time, leaving your hands free for the main dish!

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Au Gratin Potatoes II

Submitted by: Kerie Kelly

This creamy potato dish sidles up nicely to beef, poultry or pork. The corn flake topping adds crunch, while the chopped parsley provides color.

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Bacon Cheese Potatoes

Submitted by: Bertha Jensen

I received this recipe from a friend who's a wonderful cook. This goes great with any main course, but it's especially good with ham.

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Baked Potato Casserole

Submitted by: Karen Berlekamp

Baked Potato Casserole was created by Karen Berlekamp of Maineville, Ohio, with input from friends and neighbors. 'I wanter a great all-around side dish for special meals,' Karen notes.

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Baked Scalloped Potatoes

Submitted by: Denyse

A warm and cozy comfort food that goes great with anything, fancy or plain. Use whatever type of condensed cream soup you like. I normally use broccoli, mushroom, or chicken depending on the accompanying entree. Use any milk, but not cream or half and half.

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Blue Cheese Potatoes Delmonico

Submitted by: SMITHJLS

Here's a recipe that I recently made for a dinner party. Everyone loved it served with rib-eye steak. Goes really well. The blue cheese makes all the difference.

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Broccoli Potato Bake

Submitted by: sal

Excellent for a potluck, company dish, or just a heart-warming family dinner. This casserole is a delicious blend of cheese, potatoes, and broccoli.

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Bulba Kosha

Submitted by: jB

Lithuanian recipe for potato pie made with potato, onion, butter and salt pork.

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Cheddar Mushroom Potatoes

Submitted by: Jacqueline Graves

'When they were little, our children loved this creamy side dish,' says Jacqueline Thompson Graves of Lawrenceville, Georgia. 'After an adult has sliced the potatoes, youngsters can do the rest. Overlapping the potatoes in the baking dish to create a pretty pattern is half the fun,' she assures.

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Cheddar Potato and Gravy Bake

Provided by: Campbell's Kitchen

Fresh thin-sliced potatoes are combined with Campbell's® Chicken Gravy and Cheddar cheese in a savory casserole.

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Cheese and Bacon Potato Rounds

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

Potatoes, cheese and bacon - a great combination! Serve with sour cream if you so desire.

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Cheese Potato Puff

Submitted by: Alyson Armstrong

These are the highest, fluffiest, tastiest potatoes I've ever had. They can be made a day ahead and refrigerated until ready to bake. This dish is Mom's specialty, and we all especially love the part along the edge of the casserole dish that gets golden brown. -Alyson Armstrong, Parkersburg, West Virginia

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Cheesy Potato Casserole

Submitted by: Annette

Home Town: Warren, Ohio, USA

Living In: Glendale, Arizona, USA

Hash brown potatoes are baked with processed cheese, mayonnaise and onion, topped with real bacon bits.

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Cheesy Hash Brown Bake

Submitted by: Karen Burns

This recipe was so popular at the morning meetings of our Mothers of Preschoolers group that we published it in our newsletter. It's a great dish for busy moms because it can be prepared ahead of time. It's perfect for brunches or to serve on Christmas morning. It's creamy, comforting and tasty.--Karen Burns, Chandler, Texas

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