"Excellent! A classic recipe. Baking at 400 degrees gives you the crunchy top while the middle is creamy goodness." – Baking Nana
"This recipe is all about technique. It takes you back to the basics. Thank you!" – dlpoco
Crispy on the outside, tender on the inside.
Recipe of the Day
New Red Potato Salad
This simple chilled potato salad makes great use of unpeeled red potatoes, hard cooked eggs, celery and a mayonnaise mixture. It's perfect for the big cookout!
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Potato Side Dish Collections8
Hash Brown Potatoes
Potatoes Au Gratin
Twice Baked Potatoes
Potato Side Dishes
Country Style Fried Potatoes
Microwave Baked Potato
New Potatoes with Caper Sauce
Creamy Potato Casserole
Best Baked French Fries
Broccoli Quiche with Mashed Potato Crust
Au Gratin Potatoes
Baked Scalloped Potatoes
Twice Baked Potatoes II
Laura's Lemon Roasted Potatoes
Make-Ahead Mashed Potatoes
Rosemary Mashed Potatoes and Yams
Garlic Mashed Potatoes
Cheesy Scalloped Potatoes with Ham
Cheesy Potato Casserole
Potato Pancakes II
Broccoli Potato Bake
Potato Casserole II
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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See how to make good old-fashioned mashed potatoes.
Watch how to infuse mashed potatoes with the magical flavor of garlic.
Watch the team at Allrecipes make potato latkes on the Better Show.