Baked beans just how you like 'em: sweet, spicy, meaty or mild. Find a new favorite recipe.
Cheap, good for you, and delicious.
Cannellini beans, Great Northern beans, white kidney beans, and navy beans can all be used interchangeably in these recipes.
Kidney beans are terrific in chili, but they're also a star in red beans and rice, dirty rice, and other mixed bean recipes.
Recipe of the Day
Cholay (Curried Chickpeas)
This is a very flavourful recipe from North India, usually eaten with fried bread like bhatura or puri. I like to serve it over rice for a very filling meal. You can also try it as a quick snack over toasted bread. This recipe is much quicker to make if you use precooked canned beans, but I like to think that the authentic flavour comes from doing it the hard way!
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See how easy (and delicious) it is to make refried beans in your slow cooker!
Bean and Pea Side Dish Collections10
Kidney Bean Side Dishes
Pinto Bean Side Dishes
Black Bean Side Dishes
White Bean Side Dishes
Lentil Side Dishes
Garbanzo Bean Side Dishes
Black-Eyed Pea Side Dishes
Lima Bean Side Dishes
Great Northern Bean Side Dishes
Bean and Pea Side Dishes
Pan Fried Green Beans
Bok Choy, Carrots and Green Beans
Spicy Indian (Gujarati) Green Beans
Kidney Beans and Corn
Gigantes (Greek Lima Beans)
Maureen's Baked Beans
Aunt Kate's Green Beans in Tomatoes
Lentil Stuffed Tomatoes
Broccoli, Corn, and Green Bean Saute
Baked Beans from Scratch
Sweet and Sour Green Beans
Southern Fried Green Beans
Creamed Peas and New Potatoes
Bacon Baked Beans
American-Style Red Beans and Rice
Five Bean Casserole
White Beans and Peppers
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