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Bean and Pea Side Dishes

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Green Beans with Cherry Tomatoes

SUBMITTED BY: STARNETSA
PROVIDED BY: Chex Gluten Free Canada

These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.

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NEWEST BEAN AND PEA SIDE DISHES RECIPES

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Dal Makhani (Indian Lentils)

Submitted by: SOGOLONDJATA

These richly spiced lentils are simmered for two hours in a spicy tomato sauce and finished with splash of cream for a filling side dish.

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Yummy Summer Pasta

Submitted by: Sonya

Whole-wheat rotini pasta are tossed with asparagus, sugar snap peas, Italian cheese, and basil for a light, summery pasta side dish to serve with simple grilled meats or chicken.

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Slow-Cooked Baked Beans

Submitted by: Jaeme

Home Town: Blackfoot, Idaho, USA

Navy beans and ham are slow-cooked with molasses for a warm and hearty side dish ready by dinner time.

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Old Settlers' Baked Beans

Provided by: Taste of Home

My husband likes spicy dishes, and this is one of his favorites. He usually takes what's left to work for lunch the next day. We have a 4-year-old son, and this is the only way we can get him to even touch beans!

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