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Showing: Zuppa Di Pesce Fra Di Avolo - Win's Shrimp and Spaghetti

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Zuppa Di Pesce Fra Di Avolo

Submitted by: Charles Anthony

Home Town: Castelfranco, Lombardia, Italy

Living In: Trumbull, Connecticut, USA

To fully experience this delicious and spicy Italian seafood and pasta dish, serve with a glass of red wine to the soundtrack of Frank Sinatra.

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Zucchini and Razor Clam Fritters

Submitted by: BC

Living In: Centralia, Washington, USA

Tender, golden brown fritters are bursting with zucchini and razor clams.

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Zippy Summer Shrimp

Submitted by: REBECCADK

Living In: Westfield, Massachusetts, USA

This quick preparation of shrimp pan-fried with garlic, red pepper flakes, lemon juice, and basil goes with any of a number of meal accompaniments.

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Zingy Pesto Tuna Wrap

Submitted by: jaimay7

Home Town: Albion, New York, USA

Living In: Rochester, New York, USA

A big wrap is stuffed full of basil-flavored tuna salad and topped with savory provolone cheese and Greek olives.

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Zing-a-Ding-Ding Spaghetti with Albacore Tuna

Submitted by: REBECCA70111

Home Town: West Palm Beach, Florida, USA

Tuna is sauteed with Italian flavors to make a wonderful topping for cheese-coated angel hair pasta.

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Sweet dill pickles and Dijon mustard give this tuna salad a bit of kick. And if you 've never tried making your tuna sandwich with nice thick slices of raisin bread, then why not give it a try. It 's wonderful. Really!

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Zesty Tilapia with Mushrooms

Submitted by: BRYONYGP

Tender tilapia and distinctive porcini mushrooms are cooked with lime juice and butter.

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Zesty Seafood Pasta

Submitted by: charlotte

Home Town: New Orleans, Louisiana, USA

Living In: Hammond, Louisiana, USA

Egg noodles tossed with homemade seafood sauce and loaded with shrimp and crawfish make a crowd-pleasing southern-inspired dish to serve at any special occasion.

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Zesty Feta and Shrimp Summer Pasta Salad

Submitted by: COLLEENMARIE13

Chicken, shrimp, and summer vegetables are tossed with cooked pasta in this hearty, crowd-pleasing salad.

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Yummy Summer Picnic Salad

Submitted by: Susie

Living In: Albuquerque, New Mexico, USA

Mayonnaise, mustard, and Italian salad dressing dress this version of tuna salad.

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Yummy Lemon Salmon Burgers

Submitted by: MELDS

A quick, delicious and nutritious way of serving salmon. You can enjoy this with or without the dressing, in a bun, or with a salad.

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Yogurt-Marinated Salmon Fillets (Dahi Machhali Masaledar)

Submitted by: jpmcminn

Living In: Memphis, Tennessee, USA

A yogurt-based marinade with cayenne pepper, ginger and garlic spice up your salmon fillets before they go under the broiler.

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Yogurt Shrimp Fettuccine

Submitted by: MARBALET

A dash of cognac flavors this sumptuous feast of shrimp in a creamy vegetable sauce. The shrimp is cooked in butter and paprika, and the sauce is a saute of bell peppers, shallots and garlic. Add shrimp, cognac and cilantro, then serve over hot pasta.

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Yin-Yang Salmon

Submitted by: rplackter

Home Town: Linwood, New Jersey, USA

Living In: Washington, D.C., USA

A sweet and spicy marinade that includes brown sugar, hot sauce and lemon juice helps make this baked salmon dish irresistible.

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Yellowtail a la Gruntag

Submitted by: Gruntag

This tasty fish is broiled and served with an orange and ginger infused hollandaise sauce. A wonderful dish for freshly caught yellowfin.

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Wrapped Salmon

Submitted by: HEIDI S.

Savory salmon is seasoned with salt and pepper, coated with Dijon mustard, then wrapped in phyllo dough and baked. A simple and different way to serve salmon. Goes well with fresh steamed vegetables and rice.

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Wontons for Wonton Noodle Soup

Submitted by: CWYC

These wontons, made from seasoned pork and shrimp, are the actual dumplings served with egg noodles and chicken broth. 'Dashi' - or fish flakes - is an optional ingredient, but adds wonderful flavor. If you feel daring, you may try making your own dashi from a fish purchased whole.

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Wonton Soup without Ginger

Submitted by: ying

Home Town: Kowloon City, Kowloon Peninsula, Hong Kong

Living In: San Francisco, California, USA

Chicken stock seasoned with soy sauce and sesame oil is ladled over homemade wontons filled with shrimp and pork in this ginger-free Chinese soup recipe.

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