recipes

 

Asian Shrimp Rice Bowl

Submitted by: Sarah B. 
Home Town: Paola, Kansas, USA
Living In: Wichita, Kansas, USA
Lots of fresh vegetables add great color, flavor, and crunch to this quick shrimp dish. Serve on square, Asian-inspired dinnerware with chopsticks for a gorgeous presentation. 

Photo of: Szechwan Shrimp

Szechwan Shrimp

Submitted by: FOODGU1 
Home Town: San Diego, California, USA
Don't let some of the ingredients fool you -- this spicy shrimp makes a simple, impressive dish, which I usually make for company. For more or less heat, adjust amount of red pepper. 

Photo of: Honey Walnut Shrimp

Honey Walnut Shrimp

Submitted by: Celia 
Hong Kong Style Chinese recipe! Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts 

Photo of: Sesame Shrimp Stir-Fry

Sesame Shrimp Stir-Fry

Submitted by: Debbie 
This quick and tasty main dish has a double hit of sesame oil and seeds that add nutty flavor to crisp peppers and shrimp. 

Photo of: Spicy Garlic and Pepper Shrimp

Spicy Garlic and Pepper Shrimp

Submitted by: Jim 
Spicy Thai style shrimp. Chicken, pork, beef, calamari, scallops, or tofu can easily be substituted for shrimp. This makes for a wonderful supper. 

Photo of: Stir-Fried Shrimp with Snow Peas and Ginger

Stir-Fried Shrimp with Snow Peas and Ginger

Submitted by: CCSWALLA 
Shrimp are stir-fried with snow peas in a tantalizing sauce of chicken broth, rice wine, soy sauce, garlic, and ginger. 

Photo of: Singapore Noodle Curry Shrimp

Singapore Noodle Curry Shrimp

Submitted by: Martorella 
Wonderful dish for entertaining or a busy weeknight meal; you can bring this ginger-infused shrimp curry dish to your table in less than 30 minutes. 

Photo of: Spinach Shrimp Fettuccine

Spinach Shrimp Fettuccine

Submitted by: Kirstin Walker 
'I experimented for a couple of years before perfecting this colorful dish, and everyone raves about it,' Kristin Walker writes from chesapeake, Virginia. 'It's easy and light and fits into my busy schedule.' 

Photo of: Thai Shrimp and Cabbage

Thai Shrimp and Cabbage

Submitted by: Beth Malchiodi 
'This spicy shrimp is absolutely wonderful served over shredded cabbage. When I'm in a hurry, I use packaged coleslaw mix instead,' notes Beth Malchiodi of Brooklyn, New York. 'It's a welcome change from rice.' 

Photo of: Slippery Shrimp

Slippery Shrimp

Submitted by: Angela Wolery-Garcia 
Home Town: El Centro, California, USA
Shrimp are deep-fried and served with a flavorful spicy stir-fry. After becoming mildly obsessed, I replicated this restaurant dish. 

Photo of: Prawn Nasi Goreng

Prawn Nasi Goreng

Submitted by: kamcauliffe 
A tasty Indonesian dish combining stir fried vegetables, prawns and rice to create a delicious treat in a flavorful sauce! 

Photo of: Sassy Shrimp Stir-Fry

Sassy Shrimp Stir-Fry

Submitted by: Taste of Home Test Kitchen 
Red pepper flakes, ginger and garlic lend a spicy touch to this seafood stir-fry. Pea pods, carrots and Chinese cabbage give the dish a fresh taste that's more than welcomed as the season changes. -The L&T Home Economists 

Photo of: Onion Tarragon Shrimp

Onion Tarragon Shrimp

Submitted by: Linda Lacek 
'I've been making this recipe for more than 10 years and it is the sole reason that I grow my own tarragon,' Linda Lacek comments from Winter Park, Florida. 

Photo of: Shrimp with Snow Peas

Shrimp with Snow Peas

Submitted by: Ruth Andrewson 
This colorful medley of shrimp, crisp snow peas and other fresh veggies is mildly seasoned with lemon and dill. Ruth Andrewson of Peck, Idaho sent in the fast-to-fix recipe. 

Creamy Shrimp Stir-Fry

Submitted by: Ruth Andrewson 
Looking for a speedy supper that's perfect for family or company? Try this saucy stir-fry. 'This recipe is a favorite with guests,' notes Ruth Andrewson of Leavenworth, Washington. 

Photo of: Vegetable Shrimp Toss

Vegetable Shrimp Toss

Submitted by: Sharyn Craig 
'Whenever I cook too much spaghetti, I just pop it in the refrigerator,' relates Sharyn Craig from El Cajon, California. 'The next time I have leftover veggies, I combine them with the pasta, some sauteed shrimp and a little Parmesan cheese.' 

Summer Special Shrimp and Fruit Fried Rice

Submitted by: keka1980 
This light and easy recipe is ideal for a weeknight meal, or anytime you have leftover rice. 

Chinese Take-Out Shrimp with Garlic

Submitted by: KMOMMYZ 
Lots of garlic and a bit of heat flavor this Chinese restaurant style dish. Serve over hot steamed rice. 

Photo of: Shrimp with Lobster Sauce

Shrimp with Lobster Sauce

Submitted by: MURF65 
This is just like you would get at a Cantonese Chinese restaurant. There is no lobster in the sauce. Medium to large shrimp can be used. It is great served over white rice. 

Photo of: Shrimp Stir-Fry

Shrimp Stir-Fry

Submitted by: Josie Smith 
I love shrimp and Im always looking for new ways to fix it, explains Josie Smith from Winamac, Indiana. This attractive shrimp combination features crunchy peanuts and vegetables with a pleasant hint of ginger. 

 
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