More Recipes »
More Menus »
All Holidays and Events »
More Videos »
READ REVIEWS (1)
SUBMITTED BY: S Campbell
Wild rice, pork sausage and fresh oysters combine to create this elegant dressing. Bake in a casserole or use to stuff a 10 pound turkey.
Full Recipe More Recipes Like This More Daily Recipes
Plan menus to make ingredients go farther.
If you're serving fresh oysters on the half shell, they'll need to be shucked. Learn how to shuck like a pro with our Photo Tutorial.
Allrecipes' eCookbooks bring the best of the world's #1 cooking site to your Kindle, iPad, Nook, or favorite eReader.
Learn More
Fish has fabulous health benefits. Eating deep-fried fish dipped in tartar sauce does not. Learn how to poach, grill, broil, and bake those fillets.
Native peoples in the Pacific Northwest have used the plank grilling method for generations. Learn how in our Advice article.
Clean and fresh are the watchwords when buying, cleaning, and preparing shellfish.
See something worth saving? Register now to save all your favorites in your Recipe Box.
Sign up for FREE Now!
Make Mealtime Easy Save our menus, tweak them, or create your own.
Try Menu Planner
Collect and create menus! Start Today
Going grocery shopping? Start creating lists organized by grocery aisle today!
Watch the easy way to peel and devein shrimp in just three simple steps.
See the Knutson family recipe for pan-fried wild salmon.
