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Chef John's New Orleans-Style Barbequed Shrimp

Provided by: Food Wishes

This indigenous American shellfish dish, cooked on the stovetop, has plenty of big flavors from garlic, rosemary, and freshly cracked black pepper. Serve over hot cooked rice. Use the largest shrimp you can get.

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Stuffed Mirlitons (Chayote Squash) Casserole

Submitted by: George Adams

Home Town: Gretna, Louisiana, USA

Living In: Crystal Springs, Mississippi, USA

Stuffed with shrimp and crab, mirlitons, also known as chayote, make a delicious substitute for bell peppers.

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Shrimp with Tomato and Feta

Provided by: ATHENOS

This one-dish meal with shrimp in a tomato and wine sauce is sprinkled with crumbled feta cheese and served over rice.

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Shrimp Spaghetti with Crumbs

Submitted by: VeganJunkie

Garlic-flavored bread crumbs add a toasty crunch to this simple shrimp and spaghetti dinner.

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Shrimp Spaghetti in Olive Oil Dressing

Submitted by: SHELLITO

Home Town: Fergus Falls, Minnesota, USA

Living In: Saint Paul, Minnesota, USA

A quick olive oil dressing is all it takes to season this light shrimp and pasta dinner, bursting with colorful summer veggies like zucchini and yellow squash.

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Skillet Sea Scallops

Submitted by: opal~/~dragonfly (dana)

Home Town: Belton, Texas, USA

Breaded sea scallops are lightly fried in butter and olive oil and served with a lemon-wine sauce in this quick gourmet dish.

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Zesty Seafood Pasta

Submitted by: charlotte

Home Town: New Orleans, Louisiana, USA

Living In: Hammond, Louisiana, USA

Egg noodles tossed with homemade seafood sauce and loaded with shrimp and crawfish make a crowd-pleasing southern-inspired dish to serve at any special occasion.

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Mel's Crab Salad

Submitted by: mis7up

Home Town: Burkburnett, Texas, USA

Living In: Cave Junction, Oregon, USA

Imitation crabmeat stars in this simple salad made with just a few ingredients, such as celery, mayonnaise, and light ranch dressing. Chill it overnight to get the full flavor.

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Shrimp Stuffed Delicata Squash

Submitted by: emily

Living In: Champaign, Illinois, USA

Impress your guests with delicata squash stuffed with curried shrimp and veggies for a light dinner or as an appetizer.

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Crab Macaroni Salad

Submitted by: Kim

Home Town: St. Peter, Minnesota, USA

Living In: Mosheim, Tennessee, USA

Flaked, canned crab meat stars in this macaroni salad for a refreshing summertime side dish.

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Easy Crab Pasta Salad

Submitted by: fishinwidow

Home Town: Sheboygan, Wisconsin, USA

Living In: Kiel, Wisconsin, USA

Imitation crab meat dresses up a simple pasta salad with peas, water chestnuts, chives, and dill.

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Scallops with Israeli Couscous

Submitted by: Bobdi

Tender pearls of large couscous make the perfect backdrop for scallops cooked in a white wine and parsley sauce for a quick main dish that's fancy enough for company or a special meal.

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Marion's Super Easy Corn Crab Bisque

Submitted by: lorraine

Cream of potato soup and canned cream-style corn become the base for this comforting, creamy crab bisque.

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Grilled Sausage with Marinated Shrimp, Peppers and Onions

Provided by: Johnsonville

Skewers of hot Italian sausage, marinated shrimp, and crunchy fresh veggies are quickly grilled up and served with grilled pita bread.

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Teriyaki Bacon Wrapped Scallops

Submitted by: Mimi Calo

Fresh sea scallops wrapped in bacon are already a crowd pleaser, but when you dip them in a sweet teriyaki sauce, you may want to double the recipe.

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Bonnie's Crab Cakes

Submitted by: bonita

Living In: Queenstown, Maryland, USA

This recipe for baked crab cakes calls for a strong dose of seafood seasoning.

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Sake Shrimp Skewers with Citrus-Sake Dipping Sauce

Provided by: Holland House®

Sake and tangy orange are a perfect complement for shrimp. Add a bit of sesame, soy sauce and ginger? Yum!

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Scallops Primavera

Provided by: Holland House®

After marinating 30 minutes, scallops are quickly cooked in a lemon and sherry sauce with carrots, mushrooms, pea pods, and green onions for a fast and fresh seafood dinner.

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Shrimpy Mashed Potatoes

Provided by: Idahoan®

Shrimpy Mashed Potatoes is a delicious side dish for any gourmet chef looking to try a new recipe. This family favorite recipe melds our Roasted Garlic Flavored Mashed potatoes, sautéed shrimp and a myriad of flavor to appease and impress everyone.

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