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SUBMITTED BY: JMCCURTAIN
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
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Most fish can be cooked right on the grill, while shrimp, scallops, and small pieces of fish work well as kabobs.
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