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Showing: Almond and Coconut Crusted Tilapia - Curried Tilapia with Mango Salsa

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Almond and Coconut Crusted Tilapia

Submitted by: Tesha

Home Town: Souderton, Pennsylvania, USA

Living In: Pottstown, Pennsylvania, USA

This Hawaiian-style recipe is mouth-watering and will please everyone at your table.

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Almond-Crusted Tilapia

Submitted by: Michelle Woolf

Living In: Syracuse, Utah, USA

Tilapia is coated with ground almonds and Parmesan cheese in this delicious dish.

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Baked and Poached Tilapia

Submitted by: natalia

This recipe creates a marinade for fish using lemon juice, ground coriander seed, and parsley.

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Baked Parmesan Tilapia

Submitted by: Mike

Living In: Madison Heights, Michigan, USA

Ranch dressing adds a zippy flavor to this crispy baked fish dinner.

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Baked Tilapia

Submitted by: Tiny Poem

Tilapia fillets taste great baked in a mildly spiced tomato sauce, and covered with green peppers and onions.

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Baked Tilapia in Garlic and Olive Oil

Submitted by: Stephen Carroll

Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached.

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Baked Tilapia with Arugula and Pecan Pesto

Submitted by: Another Black Swan

This unique taste on pesto uses arugula and pecans. The pesto tops tilapia fillets, which are then baked. This may become your favorite seafood dish. Try it!

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Balsamic Baked Tilapia

Submitted by: Will Wohler

Home Town: Enfield, Connecticut, USA

Living In: Portland, Maine, USA

Balsamic vinegar adds a subtle sweetness to the onions and peppers that top these tasty tilapia fillets. A sprinkle of blue cheese brings the whole dish together.

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Blackened Tilapia with Secret Hobo Spices

Submitted by: Six Pack To Go

Tilapia fillets are rubbed with a mix of secret spices, then pan fried and served on white bread with a squeeze of lemon juice.

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Brazilian Fish Stew

Submitted by: BellevueMama

Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this Brazilian recipe.

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Broiled Parmesan-Lemon Tilapia

Submitted by: MOMS2398

Home Town: Fort Wayne, Indiana, USA

Living In: Miami, Florida, USA

Light tilapia fillets are coated with a seasoned Parmesan cheese spread and broiled to golden brown for a quick and tasty meal.

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Broiled Sweet and Tangy Tilapia

Submitted by: TINATED

A tantalizing sweet and tart dressing, highlighted with fresh tarragon, is drizzled over tilapia fillets. This is a very quick recipe, and tastes great.

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Broiled Tilapia Parmesan

Submitted by: Phoebe

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

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Caribbean Fish With Mango Salsa

Submitted by: Michaelc

Home Town: Walnut Creek, California, USA

Tilapia fillets are rolled in coconut-flavored bread crumbs with a special spice mix, then pan fried and served with mango-pineapple salsa for a Caribbean-inspired dinner. Most any mild, firm fish will work, and it's great made with scallops, too.

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Ceviche Peruano

Submitted by: Ana O.

Home Town: Polanco, Distrito Federal, Mexico

Living In: San Antonio, Texas, USA

This Peruvian ceviche is made with a mix of shrimp and tilapia, and is made spicy with the addition of a habanero pepper. A garnish of potato slices guarantees an authentic Peruvian dish!

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Chipotle Tilapia Tacos with Mango-Cilantro Salsa

Submitted by: Chef Shelley Pogue

Home Town: Dallas, Texas, USA

Living In: Austin, Texas, USA

Chipotle Fish Tacos are made with a mango-cilantro salsa, and chipotle aioli sauce is served with garlic spiked black beans and Spanish rice. I have run this special in the last restaurant I worked at as a daily special. It always sold out! I hope that you will try this recipe, it is a hit if you enjoy fish tacos!

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Coconut Tilapia with Apricot Dipping Sauce

Submitted by: Blonddee

Home Town: Pine Brook, New Jersey, USA

Living In: Goodyear, Arizona, USA

Tilapia is coated with a spicy coconut mixture and served with an apricot dipping sauce, delicious and easy! After having coconut shrimp at a famous restaurant here in Phoenix, I decided to recreate it at home using a mild white fish filet and tilapia was my first choice. Sit back and enjoy the compliments.

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Crispy Chipotle Lime Tilapia with Cool Avocado Sauce

Submitted by: LARANEFF

Living In: Rockford, Illinois, USA

You will love this zesty southwestern-style fish. If you have any leftovers, they make great fish tacos.

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Crunchy Oven Fried Tilapia

Submitted by: MADISONLIBERTY

Tilapia fillets baked in the oven with a light cornmeal and basil coating that taste close to being fried, but without all the fat and calories.

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Curried Tilapia with Mango Salsa

Submitted by: Leigh77

Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal.

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