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Pan-Seared Tilapia

Submitted by: Sarah Applequist

This pan-seared tilapia dish is a delicious and easy way to prepare seafood! Great for a quick weeknight meal accompanied with fresh veggies.

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Pan Seared Lemon Tilapia with Parmesan Pasta

Submitted by: vo0do0

Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.

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Tilapia Ceviche

Submitted by: Samantha

Home Town: Highland, California, USA

Living In: Yucaipa, California, USA

No heat is required to cook up this yummy Mexican appetizer. The acid in the lime juice 'cooks' up the fish, and lots of fresh vegetables add great crunch. Serve with tostado shells or chips.

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Balsamic Baked Tilapia

Submitted by: Will Wohler

Home Town: Enfield, Connecticut, USA

Living In: Portland, Maine, USA

Balsamic vinegar adds a subtle sweetness to the onions and peppers that top these tasty tilapia fillets. A sprinkle of blue cheese brings the whole dish together.

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Brazilian Fish Stew

Submitted by: BellevueMama

Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this Brazilian recipe.

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Tasty Sesame Tilapia

Submitted by: Nancy

Tilapia fillets are marinated then baked in a delicious sesame, orange, and garlic marinade in this quick and easy main dish.

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Pan Fried Tilapia Sandwich

Submitted by: NAN13

Tilapia is seasoned with seafood seasoning and garlic, pan-fried in butter, then served on toasted multigrain bread with melted pepperjack cheese and a mayonnaise sauce with the kick of piri piri.

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Tilapia Scaloppine

Submitted by: ROBINJOY77

Living In: San Antonio, Texas, USA

Tilapia, always quick and easy to cook, gets an Italian update with capers and fresh mushrooms.

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Tilapia Scampi

Submitted by: JasnsWif

Home Town: Dallas, Oregon, USA

Living In: Greensboro, North Carolina, USA

This is a simple recipe for tilapia fillets baked in a scampi-inspired sauce.

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Grilled Tilapia with Mango Salsa

Submitted by: WITZKEN

Living In: New Hope, Minnesota, USA

Don't let the list of ingredients fool you. This is super easy, and gets rave reviews whenever I serve it. The salsa can be made the day ahead to save time. Strawberries can be substituted for the mango if you prefer - both are excellent! Combine leftover salsa with some drained black beans the next day for lunch.

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Chipotle Tilapia Tacos with Mango-Cilantro Salsa

Submitted by: Chef Shelley Pogue

Home Town: Dallas, Texas, USA

Living In: Austin, Texas, USA

Chipotle Fish Tacos are made with a mango-cilantro salsa, and chipotle aioli sauce is served with garlic spiked black beans and Spanish rice. I have run this special in the last restaurant I worked at as a daily special. It always sold out! I hope that you will try this recipe, it is a hit if you enjoy fish tacos!

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Summertime Tilapia

Submitted by: CreativeCook

Home Town: Austin, Texas, USA

This marinade can be used on any sort of white fish that needs an extra punch. It has a variety of flavors that blend very well for a wonderful fish dish. Serve with fresh veggies and a rice dish.

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Crispy Chipotle Lime Tilapia with Cool Avocado Sauce

Submitted by: LARANEFF

Living In: Rockford, Illinois, USA

You will love this zesty southwestern-style fish. If you have any leftovers, they make great fish tacos.

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Almond-Crusted Tilapia

Submitted by: Michelle Woolf

Living In: Syracuse, Utah, USA

Tilapia is coated with ground almonds and Parmesan cheese in this delicious dish.

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Poached Fish with Cucumbers

Submitted by: Dickie

White fish is poached in wine and served with cucumbers cooked in whipping cream seasoned with mild mustard and tarragon.

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Baked and Poached Tilapia

Submitted by: natalia

This recipe creates a marinade for fish using lemon juice, ground coriander seed, and parsley.

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Baked Tilapia with Arugula and Pecan Pesto

Submitted by: Another Black Swan

This unique taste on pesto uses arugula and pecans. The pesto tops tilapia fillets, which are then baked. This may become your favorite seafood dish. Try it!

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Curried Tilapia with Mango Salsa

Submitted by: Leigh77

Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal.

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Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo

Submitted by: SCAREY76

Home Town: Atlanta, Georgia, USA

What's not to like about flavorful tacos stuffed with breaded, fried tilapia topped with chipotle mayo, Napa cabbage tossed in a honey-cumin sauce, and served with pico de gallo, sour cream, chips and salsa?