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Smoked Salmon Sushi Roll

Submitted by: Vivian Lee

Why go out and buy expensive sushi when you can make it right at home? This simple dish is made from steamed rice, with avocado, cucumber and smoked salmon all wrapped up in dried seaweed. It might take awhile to learn how to make a perfect roll, but you'll have fun trying! Add wasabi (Japanese horseradish) for a good kick!

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Smoked Salmon Mousse

Submitted by: Rob

Smoked salmon is blended into a creamy spread for crackers or wafers.

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Mimi's Smoked Salmon Chowder

Submitted by: hils

Living In: Sequim, Washington, USA

Smoked salmon stars with potatoes, celery, onion, herbs, and spices in this hearty chicken stock-based chowder that's pure Pacific Northwest comfort food.

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Brine for Smoked Salmon

Submitted by: Mike O.

Home Town: Fort Worth, Texas, USA

Living In: Cheboygan, Michigan, USA

Salmon brine is made with lots of citrus flavor. It is also excellent for trout. This recipe makes enough to brine two large salmon fillets.

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Alder Plank Smoked Salmon

Submitted by: Smokin' Ron

This smoked salmon derives its flavor from Alder wood planks. I get these planks at the local lumber yard. Be sure you tell whoever helps you that you are cooking salmon on the wood so that you do not get any creosote wood or other treated wood. Also, make sure you know what plank size will fit in your smoker before you go to get the wood. This salmon will come out very moist and smoky, so be prepared for some of the best smoked fish you've ever eaten!

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Smoked Salmon Chowder

Submitted by: Aviatrix in the Kitchen

Living In: Chugiak, Alaska, USA

Smoked salmon, corn, and potatoes liven up this creamy chowder that absolutely pops with flavor! It's balanced, yet intense.

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Smoked Salmon Pizette

Submitted by: DEBNJAMES

You'll love these creamy smoked salmon treats.

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Smoked Salmon Spread

Submitted by: wahine

The perfect way to stretch pricey smoked salmon: Here, it's crumbled in cream cheese with fresh herbs and seasonings.

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Asparagus and Smoked Salmon Salad

Submitted by: MOMMYBENNETT

Living In: Lititz, Pennsylvania, USA

Pecans and smoked salmon are wonderful mixed together with a delicate dressing in this great salad that works well on the side or as a main dish.

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Smoked Salmon and Egg Salad

Submitted by: Donna

Smoked salmon with a bit of dill and all the egg salad fixings - this yummy salad is perfect in a sandwich, on top of greens or stuffed in celery boats for a nifty appetizer.

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Smoked Salmon Vodka Cream Sauce

Submitted by: Fatima

Create a very special dinner for two with smoked salmon sauteed in butter and onion, simmered in vodka, then finished with a cream and tomato sauce flavored with fresh nutmeg and flakes of hot pepper. Serve over pasta, by candlelight of course.

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Smoked Salmon Alfredo Sauce

Submitted by: Jennifer Meakings

Can be served with fettuccine, linguine, or penne.

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Smoked Salmon Frittata

Submitted by: DEBBIST

Home Town: Friday Harbor, Washington, USA

A delicious Pacific Northwest recipe made with smoked salmon and cream cheese. Garnish with fresh herbs or avocado slices for a beautiful presentation.

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Smoked Salmon Quesadillas

Submitted by: Becky Applebee

From her kitchen in Chiniak, Alaska, Becky Applebee serves golden tortilla wedges filled with a rich combination of smoked salmon, cream cheese, Swiss cheese, garlic and dill. They're a snap to whip up for the salmon lovers in your family.

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Holly's Smoked Salmon Pasta Salad

Submitted by: BLUEYEDFRENCHGIRL

Delicious smoked salmon tops this easy to make cool pasta salad.

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Smoked Salmon Pasta with Scotch

Submitted by: EMMYJAY1

Home Town: Livermore, California, USA

Living In: Seattle, Washington, USA

Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!

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Easy Smoked Salmon

Submitted by: Norma Fell

'A reader shared this recipe in another Reiman magazine years ago...and it has become my favorite way to prepare salmon,' writes Norma Fell from Boyne City, Michigan.

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Smoked Salmon Cheesecake

Submitted by: Karen

A smoked salmon cream cheese mixture is baked in a springform pan just like a cheesecake and served at room temperature.

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Mom's Smoked Salmon Fried Rice

Submitted by: Annie Y.

The technique for making fried rice is adapted with non-traditional ingredients such as smoked salmon, peas, green and yellow onions in this easy, main dish recipe.

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Smoked Salmon Ravioli

Submitted by: MC

Sheets of fresh pasta are filled with a savory mousse of pureed smoked salmon, eggs, cream, pepper and chives. Serve over a rich and tangy pool of melted gruyere and cream, sprinkle more gruyere over the top, and finish under the broiler.