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Showing: Grilled Glazed Salmon - Lemon Rosemary Salmon

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Grilled Glazed Salmon

Submitted by: Inspired by Home Cooks

Salmon marinated in red wine vinegar, garlic and basil, makes an easy yet elegant main dish.

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Grilled Marinated Salmon

Submitted by: JEANA

My husband goes fishing, so I had to get creative with whatever he brings home. This is grilled salmon in a tasty, homemade marinade. Serve with potato and a salad.

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Grilled Salmon

Submitted by: Nanasnthakchen

Living In: Charlotte, North Carolina, USA

My family eats lots of seafood and salmon is one of our favorites. This is a quick and delicious recipe that will have a meal prepared in minutes!

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Grilled Salmon I

Submitted by: tinamenina

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

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Grilled Salmon Sandwich with Green Apple Slaw

Provided by: Heinzitup.com

For a fresh alternative to predictable burgers and sausages, try this gourmet sandwich at your next barbecue. The savory-glazed salmon and crunchy, sweet-tart apple topping are an inspired combination.

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Grilled Salmon with Creamy Pesto Sauce

Submitted by: PHILADELPHIA Cream Cheese

This velvety and versatile sauce is also delicious served with chicken or other varieties of fish. For even more flavor, additional pesto could be brushed over the salmon before grilling.

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Grilled Salmon With Cucumber Salad

Submitted by: USA WEEKEND columnist Pam Anderson

Cucumber salad perfectly accompanies a piece of grilled salmon. Salting and draining the cucumbers first intensifies their flavor and makes the salad less watery. Once the cucumbers have released some of their moisture, pat them dry on paper towels and dress them with sour cream, vinegar and dill. If you're not a dill fan, feel free to substitute basil or parsley, fresh or dried.

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Grilled Salmon with Dill Sauce

Submitted by: Desertdutchman

Living In: Tucson, Arizona, USA

Grilled salmon stays moist with a simple mayonnaise and dill sauce.

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Grilled Salmon With Orange Glaze

Submitted by: USA WEEKEND columnist Jean Carper

The foods in this easy recipe are powerhouses of nutrition. Why these foods are good for you: High omega-3 fat in salmon; Antioxidants in orange rind, scallions and garlic; Anticoagulant activity in ginger; Eating fatty fish could prevent an astounding 80% of sudden deaths from heart attacks, Harvard investigators say.

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Grilled Salmon with Peanut Hoisin Sauce

Submitted by: JIF®

Serve your next salmon dish with this Asian style hoisin sauce, a tangy peanut touch that compliments perfectly.

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Grilled Salmon, Snap Peas and Spring Mix Salad with Chow Mein Noodles

Submitted by: Dole

Salmon fillets are grilled and brushed with an Asian-inspired sauce then served on fresh salad greens with snap peas tossed with Asian Vinaigrette.

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Hazelnut-Crusted Salmon

Submitted by: LINDASUE52

Hazelnuts and tarragon are a delightful complement to salmon in this easy recipe.

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Healthier Grilled Salmon I

Submitted by: MakeItHealthy

A simple marinade with tart and salty flavors of soy sauce and lemon is the perfect compliment to the richness of salmon. This healthier version of the original recipe uses fresh lemons and less oil.

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Heather's Grilled Salmon

Submitted by: HWaldron

A simple marinade of brown sugar and soy sauce is jazzed up with the addition of lemon pepper and some dried herbs. Grilled salmon never tasted so good!

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Hoisin-Glazed Salmon

Submitted by: Lisa Arlotti

Living In: Tecumseh, Ontario, Canada

A spicy hoisin sauce gives this sweet and spicy salmon an Asian flair!

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Honey-Ginger Grilled Salmon

Submitted by: Kerri Skrudland

This recipe is simple to make, yet impressive. The spicy, sweet, and salty marinade gives the fish a taste that my family goes nuts for! If it's too cold out to grill it, you also may broil it.

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Photo of: Hot Salmon Salad with Maille(R) Honey Dijon Mustard

Hot Salmon Salad with Maille® Honey Dijon Mustard

Submitted by: Maille®

This simple arugula salad is tossed with a honey Dijon vinaigrette and poached salmon, green beans, and almonds. An elegant meal for lunch or dinner.

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Kevin's Asian Baked Salmon

Submitted by: Kevin Burke

Home Town: Pittsburgh, Pennsylvania, USA

Living In: Phoenix, Arizona, USA

This baked salmon dish gets its distinctive flavor from a blend of oyster sauce, sherry, and shiitake mushrooms.

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Koulibiaka

Submitted by: Logan B

Home Town: Jefferson, Iowa, USA

Living In: El Paso, Texas, USA

In this classic Russian recipe, salmon fillets are baked into individual puff pastry pies with a cabbage, mushroom, and rice pilaf filling. This recipe can also be made "family-style" by using one whole 24-ounce salmon fillet to make one large Koulibiaka.

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