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Daily Recipes for:     2013  
Daily Recipe for Fish   
Photo of: Tuna Noodle Casserole III

Tuna Noodle Casserole III

Provided by: sal
Colorful carrots, broccoli and red bell peppers find their way into a familiar casserole of tuna, celery, onion and cream of mushroom soup. Sprinkle with Cheddar cheese and bake until warm and bubbly. 
More Daily Recipes for Fish
Tuna   
Photo of: Tuna Pasta Salad with Dill

Tuna Pasta Salad with Dill

Submitted by: TexasMomof2 
Living In: Wimberley, Texas, USA
Great tuna pasta salad with dill, perfect for summer parties and potlucks. 
Salmon Recipes   More Daily Recipes »
Photo of: Grilled Salmon II

Grilled Salmon II

Provided by: Christine
Salmon fillets are marinated in an Asian inspired sweet and spicy marinade before grilling. 
Tilapia   
Photo of: Easy Tilapia

Easy Tilapia

Submitted by: Elizabeth 
Home Town: Troy, Michigan, USA
Living In: Delray Beach, Florida, USA
This is a delicious fish dish made with capers, tomatoes, butter, and white wine. This recipe uses tilapia fillets, but goes great with any type of fish you like. 
Cod   
Photo of: Lemon Pepper Cod

Lemon Pepper Cod

Provided by: P. Smith
Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf and a green salad. 
Flounder   
Photo of: Yellowtail a la Gruntag

Yellowtail a la Gruntag

Provided by: Gruntag
This tasty fish is broiled and served with an orange and ginger infused hollandaise sauce. A wonderful dish for freshly caught yellowfin. 
Haddock   
Photo of: Baked Haddock with Spinach and Tomatoes

Baked Haddock with Spinach and Tomatoes

Submitted by: Mia 
Home Town: Boston, Massachusetts, USA
Living In: Los Angeles, California, USA
This delicious baked haddock is prepared with spinach and diced tomatoes, then smothered in a rich, tangy tomato sauce. 
Halibut   
Photo of: Broiled Halibut with Goat Cheese Crust

Broiled Halibut with Goat Cheese Crust

Submitted by: crystal's creations 
This is the easiest recipe you could make with the most amount of flavor and elegance. Best if served with mashed potatoes to balance the citrus sauce. 
Mahi Mahi   
Photo of: Soft Mahi Mahi Tacos with Ginger-Lime Dressing

Soft Mahi Mahi Tacos with Ginger-Lime Dressing

Submitted by: Fiestaqueen 
Home Town: Calgary, Alberta, Canada
A warm, flavorful dish filled with mahi-mahi, fresh fruit and an exotic ginger-lime dressing. Unique, yet tasteful, this recipe is inspired by the fresh seafood recipes in Mexico and Central America. 
Snapper   
Photo of: Gefilte Fish

Gefilte Fish

Provided by: Eileen Mintz
Several varieties of fish are ground up with onions, carrots, eggs, matzo and seasonings, and cooked slowly in homemade fish stock to make this traditional dish. Prepare the fish balls the day before you want to serve them to let the flavors meld. 
Trout   
Photo of: Grilled Montana Trout

Grilled Montana Trout

Submitted by: Dakota01 
Home Town: Cincinnati, Ohio, USA
Living In: Edgewood, Kentucky, USA
Trout is stuffed with lemon, garlic and herbs before being wrapped in aluminum foil and cooked over the coals of the campfire. 
Catfish   
Photo of: Catfish Saint James

Catfish Saint James

Submitted by: DEBNJAMES 
This rich and flavorful baked catfish dish is packed with savory flavors. Parmesan, mustard, garlic and onion all compete to thrill your senses. 
Swordfish   
Photo of: Baked Mango-Ginger Swordfish

Baked Mango-Ginger Swordfish

Submitted by: LINDA W. 
Living In: Tewksbury, Massachusetts, USA
Succulent swordfish is baked in a simple, delicate chutney marinade. 
Anchovies   
Photo of: Green Beans with Anchovies

Green Beans with Anchovies

Provided by: Marie
Frozen green beans are cooked with lemon juice and garlic, and tossed with anchovy fillets. This lively side dish will perk up any meal! 

 
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