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Daily Recipes for: 2009

Daily Recipe for Fish

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Maple Teriyaki Salmon Barbeque

Home Town: North Pole, Alaska, USA

Living In: Cloquet, Minnesota, USA

This salmon recipe which was given by my mother is out of this world. Even my husband who hates salmon will eat this. This marinade is also very good on chicken breasts.

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Tuna

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Tuna Cheesies

Submitted by: NESLUNDCORI

Home Town: Pittsford, New York, USA

Living In: Las Vegas, Nevada, USA

This fun, kid-friendly recipe makes little tuna-fish pizzas using English muffins, a delicious tuna salad, and cheese, all crowned with a slice of fresh tomato. Kids will have fun making this!

Salmon Recipes More Daily Recipes »

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Red Salmon Pate

Submitted by: JUSTJEN33

Home Town: Hot Springs, Arkansas, USA

A creamy spread with salmon and cream cheese. You can add pecans for a twist.

Tilapia

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Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo

Submitted by: SCAREY76

Home Town: Atlanta, Georgia, USA

What's not to like about flavorful tacos stuffed with breaded, fried tilapia topped with chipotle mayo, Napa cabbage tossed in a honey-cumin sauce, and served with pico de gallo, sour cream, chips and salsa?

Cod

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Spicy Baked Cod Fillets

Submitted by: kanthi sharma

Home Town: Hyderabad, Andhra Pradesh, India

Living In: Cincinnati, Ohio, USA

Cod fillets are marinated in a blend of yogurt and spices then oven baked. This is a rich Indian delicacy that will definitely win your hearts. Serve with basmati rice biryani (spicy Indian rice) or plain white rice and lemon and lentil soup.

Flounder

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Flounder Mediterranean

Submitted by: Martin Kaplan

Flounder is baked in a Parmesan tomato sauce made with Italian herbs and seasonings, olives, and white wine.

Haddock

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Baked Haddock with Spinach and Tomatoes

Submitted by: Mia

This delicious baked haddock is prepared with spinach and diced tomatoes, then smothered in a rich, tangy tomato sauce.

Halibut

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Lemony Steamed Fish

Submitted by: DHERDEBU

Mild flavored, flaky fish fillets. Any number of different types of fish will work, and you can increase the recipe easily. Try halibut, cod, salmon, red snapper, trout etc. Serve with a white and wild rice blend.

Snapper

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Gefilte Fish

Submitted by: Eileen Mintz

Several varieties of fish are ground up with onions, carrots, eggs, matzo and seasonings, and cooked slowly in homemade fish stock to make this traditional dish. Prepare the fish balls the day before you want to serve them to let the flavors meld.

Trout

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Trout Amandine

Submitted by: Lola

A classic and delicious way to prepare trout.

Catfish

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Oven-Fried Catfish

Submitted by: Mrs. Hermes

This recipe is a great alternative to pan-fried catfish. A combination of cornmeal and a variety of spices gives this recipe a savory kick in less than 30 minutes.

Swordfish

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E-Z Marinated Swordfish

Submitted by: ozahiru

This tantalizing marinade is quick and easy to make and teams cayenne, hot pepper sauce, ginger, herbs and lime juice to give your tastebuds a good 'kicking'!

Anchovies

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Southwestern Caesar Salad

Submitted by: COOKINCOWGIRLS

Delicious Southwestern twist on the classic Caesar Salad (Cesar in Spanish) with chipotle dressing. It makes a beautiful presentation for you and your guests. Serve with warm flour tortillas.