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Daily Recipes for: 2013

Daily Recipe for Seafood

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Yin-Yang Salmon

Provided by: rplackter

Home Town: Linwood, New Jersey, USA

Living In: Washington, D.C., USA

A sweet and spicy marinade that includes brown sugar, hot sauce and lemon juice helps make this baked salmon dish irresistible.

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Seafood Appetizers

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Crab Swiss Bites

Submitted by: DOREENB

A crab and Swiss cheese mixture is spread on rolls, topped with water chestnuts, and baked until golden brown.

Seafood Condiment

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Tartar Sauce II

Provided by: Diane

This is a traditional tartar sauce complete with hardboiled egg and capers. Can be stored in the refrigerator for up to 3 days.

Seafood Salads

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For a perfect picnic salad, mix canned tuna with crunchy bell peppers and celery, toss with garlic powder, mayonnaise and mustard, add salt and pepper to taste, then stir in cooked macaroni and chill a bit to let the flavors meld.

Seafood Soup and Chowder

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Shrimp Etoufee III

Submitted by: RONNIE B.

This is a great family recipe. Lots of plump, seasoned shrimp with onions, celery, and green bell pepper.

Seafood Pasta

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Linguine with Scampi

Provided by: Shannon Cooper

A nice hot oven does the work for you in this snappy version of pasta with shrimp. Butter, lemon juice, garlic and shrimp go for a five-minute bake with a nice sprinkling of parsley. Toss with hot linguini and you're ready to eat!

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