recipes

Vegetable Salads

Photo of: Bacon and Egger Dinner Salad - Recipe of the Day
PHOTO BY: Josephine

DAILY RECIPE

Bacon and Egger Dinner Salad

SUBMITTED BY: MONICA DEREGT 

A refreshing yet hearty dinner salad with bacon, eggs, and vegetables, that takes no time to whip up! You can use any vegetables you have on hand, but the idea is to use 'green ones'. This recipe was passed on from my father-in-law to my husband. They have a Dutch name for it which means 'good stuff', which it is!

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Avocado Corn Relish

Provided by: Chileanavocados.org
Both corn and avocados are native North and South American foods. This variation on Midwestern corn relish works as a side, a sauce or a salsa. Try with pork or chicken or to liven up leftover sliced turkey. For a south-of-the border taste just stir in 1 teaspoon chili powder. For an Asian variation use curry powder. 

Israeli Salad

Submitted by: Maslow 
Chopped tomatoes, cucumbers, onions, and parsley combine with a drizzled dressing of lemon juice, olive oil, garlic, and mint leaves. 

White Bean, Tomato, and Avocado Salad

Submitted by: WinterWhispers 
Home Town: Lynnwood, Washington, USA
Living In: Everett, Washington, USA
Cannellini beans, avocado, and grape tomatoes are tossed with lemon juice and olive oil in this simple and tasty salad. 

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Spinach and Strawberry Salad

Submitted by: JerJer 
This salad has lots of spinach, lots of fresh, sliced strawberries, and a delicious, sweetened oil and vinegar dressing spiked with poppy and sesame seeds. 

Roquefort Pear Salad

Submitted by: Michelle Krzmarzick 
Tangy Roquefort blue cheese, fruity sliced pear, creamy avocado, and crunchy candied pecans are all pulled together with a mustard vinaigrette. 

Alyson's Broccoli Salad

Submitted by: JJOHN32 
Bacon sure does something wonderful for broccoli, and that 's the case with this great party salad. It 's fried up and crumbled and sprinkled on the fresh broccoli along with toasted sunflower seeds. Onions and raisins, also make an appearance. 
 
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