"This is my great-grandmother's recipe. I serve this on a bed of red leaf lettuce, and garnish with red and green seedless grapes and pecan halves." – Ann Sizemore
Recipe of the Day
Cape Cod Turkey Salad
Leftover turkey has a delicious new personality in this tasty salad inspired by New England cranberries and fresh herbs such as parsley and rosemary. Serve the salad on croissants, crusty rolls, or a bed of lettuce. A lighter version can be made using reduced fat mayonnaise and sour cream.
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