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Daily Recipes for: 2013

Daily Recipe for Meat and Seafood Salads

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Pasta Salad with Tuna and Broccoli

Provided by: Christine L.

Poach a fresh piece of tuna for this satisfying salad. Toss with penne, blanched broccoli, tomatoes, mozzarella cheese, olives, walnuts, garlic and parsley. Dress with a pungent infusion of anchovy and olive oil, then serve immediately.

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Tuna Salad

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Tuna Salad With Fresh Dill

Provided by: jessica

Fresh dill, chives and a dab of mustard give this tuna salad a wonderful flavor. The combo of mayonnaise and yogurt for the dressing is light and refreshing. Makes four generous servings.

Salmon Salad

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Salmon Avocado Salad

Submitted by: Dena G.

Broiled salmon is tossed with avocado, mushrooms, and tomatoes in this vibrantly flavored summer salad!

Bacon Salad

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Broccoli Salad III

Submitted by: KIMIPOOH

Chunks of turkey or chicken add a variety to this wonderful broccoli salad. Try with crisp red grapes and a bit of diced red onion. Instead of mayonnaise, use a creamy style salad dressing done up with vinegar and sugar.

Ham Salad

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