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Daily Recipes for: 2013

Daily Recipe for Green Salads

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Karen's Spring Mix Salad

Provided by: Michelle

Baby salad greens tossed with avocado, tomato, olives and pepperoncini are coated in an herb vinaigrette and sprinkled with Parmesan.

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Spinach Salad

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Pati's Spinach and Boysenberry Salad

Submitted by: PatiO

Fresh spinach is tossed with a homemade berry vinaigrette and topped with fresh boysenberries and toasted almonds.

Romaine Lettuce Salad

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Sugar Toasted Almond Spinach Salad

Submitted by: M Pineda

Home Town: Cedar Hills, Utah, USA

Living In: Fort Mill, South Carolina, USA

Sugar-toasted almonds and poppy seed dressing top a spinach and romaine lettuce salad for a terrific accompaniment to any meal.

Mixed Greens Salad

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Curried Cashew, Pear, and Grape Salad

Submitted by: CHRISTYA

Home Town: Maple Grove, Minnesota, USA

A yummy, healthy salad loaded with nuts, fruit and greens, with the kick of curry and cayenne pepper. My family calls it 'The Good Salad.'

Arugula Salad

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This salad is shaken, not tossed. All the ingredients - arugula, cherry tomatoes, pine nuts, Parmesan cheese and an oil and vinegar dressing - are combined in a plastic bowl with a lid and given a few shakes. Topped with avocado slices, it is very presentable for guests.