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Marinated Vegetable and Olive Salad

Submitted by: Jessica Moretz
Home Town: Hickory, North Carolina, USA
This bright, crisp combination of marinated vegetables is perfect for summer! 

Marinated Green Beans with Olives, Tomatoes, and Feta

Submitted by: Lynne23235
Just like the name of the dish implies, this recipe makes a lovely side dish of green beans, kalamata olives, and tomatoes. These items are tossed with red wine vinegar, garlic, and oregano before being finished with a sprinkling of feta cheese. Allow the flavors to marinate together overnight for even better results. 

Photo of: Garlic Lover's Shrimp and Green Bean Salad

Garlic Lover's Shrimp and Green Bean Salad

Submitted by: cristi_nita
Home Town: Laredo, Texas, USA
Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining since it is even more delicious the next day. 

Thai-Inspired Confetti Salad

Submitted by: taddy
Home Town: Brillion, Wisconsin, USA
Living In: Altus Afb, Oklahoma, USA
Light, a little sweet, crisp, and refreshing defines this salad combining chopped cucumbers, papaya, green beans, and a roma tomato with a zingy citrus dressing. 

Photo of: Green Bean Sesame Salad

Green Bean Sesame Salad

Submitted by: Milded Sherrer
Provided by: Taste of Home
Mildred Sherrer of Bay City, Texas recalls, 'A friend brought this refreshing salad to a church luncheon and came prepared with copies of the recipe, saying someone always asks for it.' 

Photo of: Tex-Mex Green Bean Salad

Tex-Mex Green Bean Salad

Submitted by: Mary Ann Valdez
Provided by: Taste of Home
This salad is a family favorite at cookouts. It's especially good with barbecued beef, which is so popular here in Texas. 

Photo of: Green Bean and Tomato Salad

Green Bean and Tomato Salad

Submitted by: Diane Hixon
Provided by: Taste of Home
Crisp-tender green beans are paired with cherry tomatoes and seasoned with onion, celery and lemon in this refreshing side dish. 'There's nothing quite like a colorful salad to perk up a gray winter day,' says Diane Hixon of Niceville, Florida. 

Photo of: Green Bean 'N' Pea Salad

Green Bean 'N' Pea Salad

Submitted by: Pat Walter
Provided by: Taste of Home
This crispy salad from Pat Walter of Pine Island, Minnesota is a snap to make with convenient frozen green beans and peas. Diced pimientos add a dash of color, and the sweet-sour dressing adds flavor to this appealing toss. 

Green Bean Egg Salad

Submitted by: Jane Gysbers
Provided by: Simple & Delicious
'I received this recipe from my mother-in-law, and it's a great alternative to potato salad,' says Jane Gysbers of Blaine, Minnesota. Tip: 'Cook a large kettle of green beans for supper and use the leftovers the next day to fix this delicious dish,' Jane suggests. 

Photo of: Sesame Green Bean Salad

Sesame Green Bean Salad

Submitted by: Terri McKay
Provided by: Taste of Home
Someone asks for the recipe for this chilled salad every time I make it. It's a refreshing salad that's great for potlucks and other get-togethers. --Terri McKay of New Bern, North Carolina 

Photo of: Green Bean and Potato Salad

Green Bean and Potato Salad

Submitted by: OMEGAJASMINE
Home Town: Travelers Rest, South Carolina, USA
A twist on potato salad. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette. 

Green Bean and Stuffed Olive Salad

Submitted by: CAROLINECOOKS
Cool marinated summer salad for olive lovers. Easy and pretty enough for a party. 

Photo of: Green Bean Salad with Feta

Green Bean Salad with Feta

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend
This super-green salad has lots of antioxidants, including lutein, beta carotene and vitamin C, and it's a delicious way to help you rack up the seven to nine daily servings of fruits and vegetables recommended for adults. 

Green Bean Blue Cheese Salad

Submitted by: Melanie
This salad has crunchy green beans and creamy blue cheese and is full of flavor. 

Green Papaya Salad

Submitted by: GODGIFU
The sweet, tart flavor of papaya is the star in this combination of ingredients that are mashed together into a chunky, pulpy mixture, and topped with peanuts. 

Minty Green Bean Salad

Submitted by: Linda
Green beans with a hint of mint are blended with a tangy vinaigrette. 

Photo of: Tarragon Green Beans

Tarragon Green Beans

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
A mixture of celery, onion and green pepper adds spark to this simple green bean side dish. It's pleasantly seasoned with dried tarragon and lemon-pepper, so its flavor complements most main-dish meats. 

Photo of: Green Bean and Feta Salad

Green Bean and Feta Salad

Submitted by: Liz Herberth
Home Town: Lansing, Michigan, USA
Sweet onion, fresh green beans, feta cheese, garlic and several vinegars mingle in this piquant salad. 

Cold Green Bean Salad

Submitted by: Dale
Canned green beans are tossed with dressing and freshly sliced onion and then chilled in this salad suitable for lunches or casual dinners. 

Photo of: Oriental Green Bean Salad

Oriental Green Bean Salad

Submitted by: Harriet O'Neal
Spicy and tasty come to mind. Ginger, garlic and crushed red chilies are cooked in a bit of oil and then green beans are tossed in. That cooks for a few minutes and then soy and oyster sauce are added. When the sauce thickens, it 's time to serve. 

 
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