recipes

Photo of: World's Best Lasagna

World's Best Lasagna

Submitted by: Johnchandler 
Home Town: Atlanta, Georgia, USA
Living In: Dallas, Texas, USA
Filling and satisfying lasagna with sausage, ground beef and three types of cheese. 
Photo of: Peppered Shrimp Alfredo

Peppered Shrimp Alfredo

Submitted by: JZELLER 
Home Town: Duncan, Oklahoma, USA
Living In: Eagle Butte, South Dakota, USA
A jar of Alfredo sauce gets an added kick with cayenne pepper, Romano cheese, and extra cream. Served with red bell peppers, shrimp, and penne pasta, this is one rich dish! 
Photo of: Grandma's Noodles II

Grandma's Noodles II

Provided by: Sandy
Here's a handy dandy do-it-yourself recipe for marvelous egg noodles fashioned from egg, salt, milk, flour and baking powder. You'll love how they taste in soups and broths! 
Photo of: Manicotti Shells

Manicotti Shells

Submitted by: DianeW 
Fill with your favorite filling, fold over sides and bake with sauce and cheese. 
Photo of: Extra-Easy Spinach Lasagna

Extra-Easy Spinach Lasagna

Provided by: Campbell's Kitchen
Cheesy lasagna becomes more colorful and flavorful with the addition of spinach and Prego® Fresh Mushroom Italian Sauce.  
Photo of: Mushroom and Spinach Ravioli with Chive Butter Sauce

Mushroom and Spinach Ravioli with Chive Butter Sauce

Submitted by: larkspur 
Home Town: Milwaukee, Wisconsin, USA
Living In: Wauwatosa, Wisconsin, USA
This homemade ravioli is actually vegetarian, but no one who tries it can tell! The savory filling contains three different cheeses, mushrooms, and spinach. Although it's a rather time-consuming recipe to prepare, the results are well worth it! 
Photo of: Sausage and Peppers Lasagna

Sausage and Peppers Lasagna

Provided by: PHILADELPHIA Cream Cheese
Minimal prep time is needed for this tasty meal; let the oven do the rest! Big flavor comes from the addition of the Italian sausage and peppers while the PHILADELPHIA Cream Cheese adds a wonderfully creamy texture.  
Photo of: Sausage and Zucchini Lasagna

Sausage and Zucchini Lasagna

Submitted by: jennkl 
Living In: Howell, Michigan, USA
Prepared pasta sauce and no-boil noodles make this lasagna easy to make. It is filled with ricotta cheese, sausage, and zucchini for a hearty dinner. 
Photo of: Grandma Bellows' Lemony Shrimp Macaroni Salad with Herbs

Grandma Bellows' Lemony Shrimp Macaroni Salad with Herbs

Submitted by: Parizienne Supporting Member (Click to learn more about Supporting Membership)
Home Town: Upland, California, USA
Living In: Sacramento, California, USA
A light, lemony shrimp and pasta salad to be served cold has a pretty garnish of sliced hard-cooked eggs on top. It's Grandmother's time-tested recipe. 
Photo of: Grammy's Overnight Lasagna

Grammy's Overnight Lasagna

Submitted by: AuLait 
Home Town: Lake Stevens, Washington, USA
This easy lasagna layers uncooked noodles with cheese, jarred marinara sauce, and crumbled ground beef. After an overnight rest in the refrigerator, it bakes up soft, bubbly, and delicious.  
Photo of: Hearty Minestrone

Hearty Minestrone

Provided by: Johnsonville
With a soup this rich and hearty, you won't need the sandwich! 
Photo of: Good For You Macaroni and Cheese

Good For You Macaroni and Cheese

Submitted by: Dianne 
Living In: Albuquerque, New Mexico, USA
Using the best of all the ideas out there, this mac n' cheese incorporates old-style methods with hidden veggies and a crunchy, new topping that will please both kids and adults. I like to use 'smart' pasta that has calcium and fiber. It's too good to be good for you! 
Photo of: Grant's Special Mardi Gras Pasta

Grant's Special Mardi Gras Pasta

Submitted by: Shannon Bluestein 
Living In: Sterling, Illinois, USA
Tame the ragin' Cajun flavors of tomato, shrimp and andouille sausage with this refined creamy pasta sauce that includes colorful flecks of red, green, and yellow peppers. The butter-rich sauce is served with fettuccine pasta. 
Photo of: Lobster Ravioli in Tomato Cream Sauce with Shrimp

Lobster Ravioli in Tomato Cream Sauce with Shrimp

Submitted by: ugamuddy 
Packaged lobster ravioli are dressed up with a fresh shrimp and white wine cream sauce in this impressive pasta dish. 
Photo of: Couscous a la Me!

Couscous a la Me!

Submitted by: Sabrina 
Home Town: Austin, Texas, USA
Living In: Katy, Texas, USA
This recipe takes the idea of a couscous salad and turns it into a meal with chicken, onion, bell pepper, tomatoes, and black beans. 
Photo of: Classic and Simple Meat Lasagna

Classic and Simple Meat Lasagna

Submitted by: ccb1122 Supporting Member (Click to learn more about Supporting Membership)
A family-pleasing version of lasagna is made with lean ground beef, whole wheat lasagna noodles, prepared sauce, and plenty of mozzarella for a dish that's easy yet hearty. 
Photo of: Penne Tuscana with Spinach

Penne Tuscana with Spinach

Provided by: Crisco® Pure Olive Oil
Fresh mushrooms and spinach are tossed with penne, feta cheese, and pine nuts in this simple one-dish meal. 
Photo of: Shrimp Macque Choux

Shrimp Macque Choux

Submitted by: Armywifey 
Living In: Sierra Vista, Arizona, USA
Shrimp, salt pork, and andouille sausage are sauteed with corn and bell peppers in a Jalapeno cream sauce; then tossed with penne pasta over individual pizza breads, and topped with crispy fried tortilla strips. 
Photo of: Canadian Moose Lasagna

Canadian Moose Lasagna

Submitted by: Bethany 
Lasagna with a Canadian twist - made with minced moose meat. 
Photo of: Chicago Macaroni Salad

Chicago Macaroni Salad

Submitted by: Lisa Anne Supporting Member (Click to learn more about Supporting Membership)
Home Town: Denver, Colorado, USA
Living In: Castle Rock, Colorado, USA
A bright and colorful pasta salad made with salad macaroni (small, tube-shaped pasta), with lots of broccoli, Cheddar cheese, and olives, is perfect for a potluck, picnic, or light supper. It was handed down from a grandma, so you know it's good. 

 

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