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Pasta by Shape 2,530

World's Best Lasagna

World's Best Lasagna

  • Rating
"Filling and satisfying lasagna with sausage, ground beef and three types of cheese." — by Johnchandler 
Baked Ziti I

Baked Ziti I

  • Rating
"Combine ziti pasta, prepared spaghetti sauce, and three kinds of Italian cheeses for a surprisingly quick and budget-friendly Italian casserole that's easy enough for a week-night meal or a covered-dish supper." — by Colleen B. Smith 
Angel Chicken Pasta

Angel Chicken Pasta

  • Rating
"Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties." — by Marian Collins 
Chuck's Favorite Mac and Cheese

Chuck's Favorite Mac and Cheese

  • Rating
"Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked." — by MRSO 
Bow Ties with Sausage, Tomatoes and Cream

Bow Ties with Sausage, Tomatoes and Cream

  • Rating
"Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta." — by Linda Caroline 
American Lasagna

American Lasagna

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"Lasagna appeals to the eye as well as to the taste buds. Here, ground beef, onion, garlic, basil, tomatoes and a dash of brown sugar make up the sauce, while ricotta, Parmesan, mozzarella, eggs and parsley are the filling for this layered casserole. Prepare up to 2 days in advance, if desired, and chill covered in the refrigerator until ready to bake. Increase the baking time by about 15 minutes." — by ETHELMERTZ 
Cajun Chicken Pasta

Cajun Chicken Pasta

  • Rating
"Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce." — by Tammy Schill 
Chicken Milano

Chicken Milano

  • Rating
"A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Serve with crusty bread." — by MARBALET 
Classic Macaroni Salad

Classic Macaroni Salad

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"This classic macaroni salad is a crowd-pleaser at every cookout, potluck, and picnic!" — by Graden 
White Cheese Chicken Lasagna

White Cheese Chicken Lasagna

  • Rating
"Thick with an abundance of mozzarella, Parmesan and ricotta cheeses, this chicken and spinach lasagna could make you forget all about the tomato kind!" — by Lisa Humpf 
Italian Sausage Soup with Tortellini

Italian Sausage Soup with Tortellini

  • Rating
"Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand." — by Mary P 
Orzo with Parmesan and Basil

Orzo with Parmesan and Basil

  • Rating
"For a flavorful treat, saute rice-shaped orzo in butter before simmering in chicken stock. Stir in Parmesan cheese and fresh, chopped basil. Garnish with sprigs of basil to serve." — by DODIEPAJER 
Spaghetti Carbonara II

Spaghetti Carbonara II

  • Rating
"Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. Ready in less than 45 minutes, this recipe is a sure kid-pleaser." — by SABRINATEE 
Artichoke Spinach Lasagna

Artichoke Spinach Lasagna

  • Rating
"This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta." — by DMCCRACKEN 
Chicken Fettuccini Alfredo

Chicken Fettuccini Alfredo

  • Rating
"Savory, sauteed chicken is cooked in a cheesy, creamy sauce with Roma tomatoes. The mixture is served atop a bed of fettuccini pasta." — by Emily 
Peppered Shrimp Alfredo

Peppered Shrimp Alfredo

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"Peppered shrimp is simmered in store-bought Alfredo sauce. Cayenne pepper and Romano cheese give it an extra kick." — by JZELLER 
Shrimp Lemon Pepper Linguini

Shrimp Lemon Pepper Linguini

  • Rating
"Linguine is tossed with a lemony wine and shrimp mixture!" — by skini 
Linda's Lasagna

Linda's Lasagna

  • Rating
"Lasagna with cottage cheese and homemade beefy tomato sauce." — by RBLAIR 
Penne with Spicy Vodka Tomato Cream Sauce

Penne with Spicy Vodka Tomato Cream Sauce

  • Rating
"Hearty Italian sausages sauteed with garlic and red pepper flakes are simmered with tomatoes and cooked with vodka and cream to make a rich, spicy sauce. Toss with penne and fresh parsley to serve." — by Star Pooley 
Spinach Tomato Tortellini

Spinach Tomato Tortellini

  • Rating
"An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!" — by LELA NORTON 
 
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