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Daily Recipes for: 2013

Daily Recipe for Pasta by Shape

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Shrimp Durango

Provided by: Bill Echols

Sauteed shrimp braised with white wine and lime juice and seasoned with cilantro and cayenne pepper. Simple, quick and delicious. Serve with a grilled corn and salsa salad.

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Tortellini

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Absolutely Fabulous Portobello Mushroom Tortellini

Submitted by: STACEYO

Delicious portabello mushrooms cooked with wine, garlic and parsley enhances a creamy rich and ready-made Alfredo sauce. Serve over cheese tortellini for a quick yet impressive dish.

Couscous

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Pineapple, Black Beans, and Couscous

Submitted by: jl389

This makes a great vegetarian meal. The mixture of sweet and spicy would also make it a great side dish for your BBQ.

Angel Hair Pasta

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Salmon With Dijon Butter Sauce, Asparagus and Herb Butter Angel Hair Pasta

Submitted by: Jen Schumacher

Home Town: Red Lion, Pennsylvania, USA

Living In: Janesville, Wisconsin, USA

Delicate angel hair pasta tossed in buttery herbs forms a base for asparagus spears cooked with pecans, topped with a salmon fillet and a butter-Dijon mustard sauce. It's an elegant but surprisingly quick meal that's sure to impress.

Fusilli

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Pasta Casserole

Provided by: Macy

A pasta casserole made with red sauce, ground beef, onions, bell pepper, pepperoni, and cheese.

Manicotti

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Three Cheese Manicotti

Provided by: Kelly Shawn Stewart

Hearty tubes of cooked manicotti are stuffed with an opulent blend of ricotta, mozzarella and Monterey Jack cheese, sour cream, bread crumbs and parsley. Bake the stuffed pasta blanketed with spaghetti sauce and topped with mozzarella cheese.

Vermicelli

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Spaghettini Chicken

Submitted by: BZEEFMOM

This is a copy-cat recipe I created from a restaurant in the Bay Area. It's a soupy sauce, not a thick one. It's a nice change.

Ziti

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Ziti and Eggplant

Submitted by: toezar

Home Town: Broomall, Pennsylvania, USA

Living In: New York, New York, USA

An eggplant and tomato sauce is served over ziti pasta with cheesy pita pockets on the side.

Rotelle

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Italian Pasta Salad

Provided by: Janet Eckermann

A trip through a farmer's market will yield all the fresh vegetables you need for this crunchy salad. Toss bits of broccoli, carrots, bell peppers and celery with morsels of Cheddar or mozzarella, add cooked pasta and pour on the dressing of your choice.

Bow Tie Pasta

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Cheesy Chicken Asparagus Casserole

Submitted by: Jessica

An easy-to-make casserole combines your favorite shape of pasta with fresh asparagus in a creamy sauce under a topping of bubbling cheese.

Shell Pasta

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Pasta Melanzana

Submitted by: SPEARL20

A quick, flavorful way to cook eggplant. This is a tasty one-dish meal prepared with spinach and Parmesan cheese.

Macaroni

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Creamy Macaroni with Asparagus Without the Cream

Submitted by: myjo

Home Town: New York, New York, USA

Living In: Morristown, New Jersey, USA

In the spring when the asparagus is at its peak, make this simple Italian pasta dish with fresh asparagus, Romano cheese, and eggs.

Penne

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Portobello Penne Pasta Casserole

Submitted by: chmadden

Portabello mushrooms, spinach, cheeses and penne combine to make a delicious casserole dish - perfect for family dinners or a party.

Rigatoni

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Baked Rigatoni with Italian Sausage and Fennel

Submitted by: Boog

This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.

Orzo

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Orzo with Parmesan and Basil

Submitted by: DODIEPAJER

For a flavorful treat, saute rice-shaped orzo in butter before simmering in chicken stock. Stir in Parmesan cheese and fresh, chopped basil. Garnish with sprigs of basil to serve.

Linguine

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