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Pasta by Shape : Daily Recipes

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Daily Recipes for: 2009

Daily Recipe for Pasta by Shape

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A fragrant saute of onions, garlic, bell pepper and mushrooms is simmered with white wine and lemon juice, with fresh scallops tossed in to soak up the flavors. Serve with fettucini bathed in pesto, and sprinkle with Parmesan cheese.

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Angel Hair Pasta

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Fried Garlic Pasta

Submitted by: IRISHMOM1

Home Town: Wilmington, Massachusetts, USA

This is for garlic lovers! Tiny pieces of garlic are fried in olive oil and served over pasta, then topped with Parmesan cheese. Don't be scared off by the amount of garlic used, it caramelizes and sweetens as it fries in olive oil. It has become a favorite in my family, including my kids.

Fusilli

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Mediterranean Pasta with Greens

Submitted by: Lia Soscia

Living In: North Bellmore, New York, USA

A delicious blend of greens, olives, garlic, and sun-dried tomatoes tossed with pasta. Delicious and satisfying.

Manicotti

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Manicotti Alla Romana

Submitted by: markblau

This rich meat, spinach and cheese filled manicotti dish is covered with white and red sauces. It takes some time to prepare, but is well worth the effort!

Spaghettini and Vermicelli

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Pasghetti Pizza

Submitted by: KELMES

Vermicelli, angel hair or any thin spaghetti type noodle, baked with lots of melted Mozzarella and Parmesan cheese.

Ziti

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Pasta Isabarte

Submitted by: Kevin Denver Banks

A colorful and tasty dish with ziti pasta, a variety of vegetables, egg, Mozzarella and red sauce.

Rotelle

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Macaroni And Cheese II

Submitted by: CORWYNN DARKHOLME

Cheddar cheese soup and condensed milk get a dose of mustard and a dash of black pepper before blanketing macaroni for a rich and creamy bake. Sprinkle bread crumbs over the top to make a crunchy crust.

Bow Tie

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Nicole's Chicken Pasta

Submitted by: Nicole

This is a very good pasta for family get togethers. Vegetables of every color are tossed with bowtie pasta and chicken. It can be served hot, cold, or room temp.

Shell Pasta

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Spinach and Cheese Stuffed Pasta Shells

Submitted by: KITKATY

Magnificent jumbo pasta shells stuffed to bursting with cheesy spinach filling.

Macaroni

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Greek Pasta Salad I

Submitted by: Behr

Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette.

Penne

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Penne Primavera

Submitted by: Calead910

Home Town: South River, New Jersey, USA

Sauteed broccoli, carrots, and peas serve as the summertime toppings for penne pasta.

Rigatoni

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Italian Pasta Salad II

Submitted by: YORKIDOLL

Home Town: Brooklyn, New York, USA

Living In: Wauconda, Illinois, USA

Peppers, cherry tomatoes and fresh basil and parsley make this salad a summer time favorite. This is truly a must have pasta salad especially if you are Italian. I can't keep this in the house, it goes as fast as I make it. Enjoy!

Orzo

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Lemon Chicken Soup I

Submitted by: tgoodie

The chicken comes first in this easy recipe. Four ingredients (orzo pasts, beaten egg, and lemon juice) plus salt and pepper, and you have a tangy and filling chicken soup. Delicious with a large Greek salad.