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Pasta by Shape : Daily Recipes

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Daily Recipes for: 2009

Daily Recipe for Pasta by Shape

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Apricot Noodle Kugel

Made with apricot nectar and raisins, this sweet kugel makes a great dessert, and is perfect for the holidays!

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Angel Hair Pasta

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Angel Hair Pasta with Peppers and Chicken

Submitted by: Jill M.

Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta.

Fusilli

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Sweet Vidalia onions, lots of avocado, and grilled chicken breasts marinated in steak sauce seem to do the trick. This pasta salad is indeed the best. Add in a huge dollop of Ranch dressing, an hour or so of chilling, and the best just got better.

Manicotti

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Chicken Manicotti Alfredo

Submitted by: Jeff Ellison

Large manicotti noodles are stuffed with an aromatic blend of marinated chicken, ricotta cheese, egg, basil, oregano and marjoram. Blanket with a velvety Alfredo sauce, top with mozzarella cheese and bake to perfection.

Spaghettini and Vermicelli

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Spaghetti Olio

Submitted by: Sue

Spaghettini noodles tossed with garlic and butter. Perfect for most Italian dishes where the main course deserves all the attention!

Ziti

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Ziti with Tomato-Pesto Sauce

Submitted by: Risa G

Simmer a jar of tomato and basil spaghetti sauce with rich and nutty pesto when you need a quick but luxurious pasta sauce. Serve over hot ziti and top with freshly grated Parmesan cheese.

Rotelle

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Asian Chicken Pasta Salad

Submitted by: Charee Peck

Wonderful stir-fried veggie, chicken pasta salad that's great served warm or cold.

Bow Tie

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Mandarin Chicken Pasta Salad

Submitted by: KATRINP

Home Town: Louisville, Kentucky, USA

Living In: Corpus Christi, Texas, USA

An easy pasta chicken salad showcases Asian flavors with mandarin oranges, fresh ginger, rice vinegar, and sesame oil.

Shell Pasta

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Cavatelli and Broccoli

Submitted by: linda m

The freshest tips of broccoli are blanched and quickly sauteed in olive oil and garlic, then tossed with hot pasta and seasoned with salt and red pepper flakes. A bit of Parmesan cheese is all you need to bring out the bright, crisp flavors.

Macaroni

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Four Cheese Macaroni

Submitted by: Kimberly

A very rich and creamy version of macaroni and cheese. This can be made any time of the year. My whole family loves it.

Penne

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Cissy's Shrimp Penne

Submitted by: EmmyJay1

Home Town: Livermore, California, USA

Living In: Seattle, Washington, USA

Shrimp, Parmesan cheese, and parsley are tossed with penne pasta in a delicious wine and vermouth reduction.

Rigatoni

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Chicken and Pasta in a Mango Cream Sauce

Submitted by: Shaggy Dee

This creamy, cheesy pasta dish is very rich and has a subtle, fruity flavour. It was an experiment that turned out to be delicious. Enjoy.

Orzo

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California Italian Wedding Soup

Submitted by: Deena Patel

This is my variation of a standard recipe. I like fresh basil and a little lemon rind, so those are basically my only changes. This is a quick and easy soup with flavors that impress all.

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