This sweet couscous, filled with dried fruits, fresh mango, and peanuts, can be served warm or cold. It makes a great side dish for pork.
"Quick and easy to make—and it was delicious!" – sam
"Love this salad! It has great Greek flavors that my whole family loves. I added some sliced cucumbers and halved grape tomatoes." – Avon
Recipe of the Day
Sweet and Nutty Moroccan Couscous
I've simplified this recipe for Couscous Mesfouf without losing any of its deliciously complex flavor. Prepare all the mix-ins ahead of time and it takes only minutes to make. Enjoy!
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