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Homemade Italian Sauce

Submitted by: Barb

Sauce like mom used to make. Serve over your favorite pasta. Classic red sauce with onion, mushrooms and garlic.

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Italian Meat Sauce I

Submitted by: Shellie

A meaty tomato sauce with sausage, ground sirloin and Italian seasonings.

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Courtney's Three Tomato Pasta Sauce

Submitted by: EWALLACE1

This rich, hearty sauce goes well with short shaped pastas such as rigatoni and penne, as well as long pastas such as spaghetti and linguine.

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Italian Spaghetti Sauce with Meatballs

Submitted by: Jeremy

Easy but tasty tomato sauce with big meatballs cooks in just about two hours.

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Tomatoes, parsley, garlic and oregano go for a spin in your food processor before simmering with sauteed onion and a goodly dash of white wine. The consistency is smooth and the taste is pleasing indeed.

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Tomato-Cream Sauce for Pasta

Submitted by: Kimber

Creamy red sauce seasoned Italian style with garlic, basil and oregano.

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Arrabbiata Sauce

Submitted by: Ellen

A sizeable jolt of crushed red pepper revs up this quick and easy tomato sauce.

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Meaty Spaghetti Sauce

Submitted by: Stacey

A hearty blend of beef, pork and pepperoni enriches a zesty simmer of tomatoes, peppers, garlic, onion, carrots, celery and a medley of spices. This recipe makes enough to freeze for later use.

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Kay's Spaghetti and Lasagna Sauce

Submitted by: Sheri

This sauce came from a good friend's Italian Mother-in-law. It is easy, and by far the best homemade sauce I know of. Great for both Spaghetti and Lasagna. Pssst...the secret is the sugar! Also, as I am now vegetarian, it tastes great with out the meat! Just substitute two tablespoons olive oil for the beef.

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Easy Vodka Sauce

Submitted by: Ria DeRoss

Simple and flavorful-simmered tomatoes, onion, vodka and cream.

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World's Best Pasta Sauce!

Submitted by: Johnchandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

This meaty tomato sauce is great on your favorite pasta dish!

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Spaghetti Sauce II

Submitted by: Melinda Connery

Take a long afternoon to simmer this rich and savory blend of tomatoes, onions, garlic, basil, oregano, bay leaves, white sugar, red wine and as much red pepper as your taste buds crave. You could add sausages towards the end, or not, as you wish.

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Spaghetti Sauce III

Submitted by: Angie

A simple tomato sauce with ground beef, onion, mushrooms, basil, oregano and garlic powder, simmers about an hour for a rich, blended taste.

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Frank's Famous Spaghetti Sauce

Submitted by: Frank Buettner

Years of experimenting with many recipes has yielded this recipe that is thick and meaty, yet easy and quick to prepare.

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Homemade Tomato Sauce I

Submitted by: Gail

Fresh tomatoes are peeled and pureed then slowly cooked with onion, green pepper, garlic and red wine for a rich, flavorful sauce.

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Very Special Spaghetti Sauce

Submitted by: Shelley

Living In: Calgary, Alberta, Canada

This is very meaty and not near as acid as most sauces. It's really worth the time. It makes a very large batch, so I often freeze half.

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All Day Versatile Sauce

Submitted by: Nan Friskey

Beef or pork neck bones simmered with sauteed vegetables give this sauce a rich flavor. Add tomatoes and cook for several hours until you can't stand to wait any longer. Discard the bones and serve the sauce over a hearty dish of pasta.

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Bryan's Sweet and Hot Tomato Pasta Sauce

Submitted by: Bryan

A twist on the usual tomato sauce with spicy red chiles and brown sugar.

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Southern-Style Meat Sauce

Submitted by: Noelle

A spicy red sauce with plenty of beef, garlic and mushrooms.

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Pasta Sauce with Italian Sausage

Submitted by: Craig

A flavorful homemade recipe for those who are tired of sweet pasta sauces. Serve over your favorite pasta with a tossed green salad and crusty garlic bread.

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