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Quick and Easy Alfredo Sauce

Submitted by: Dawn Carter

Cream cheese is the secret to this quick Alfredo sauce.

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Alfredo Sauce

Submitted by: Rebecca Swift

Cream, butter, garlic, parsley and Parmesan cheese make a classic Alfredo sauce for chicken dishes.

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Tomato-Cream Sauce for Pasta

Submitted by: Kimber

Creamy red sauce seasoned Italian style with garlic, basil and oregano.

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Butter, cream, egg yolk and two kinds of cheese are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce. Buy a whole nutmeg and grate only as much as you need. The unmistakable flavor is well worth it.

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Easy Alfredo Sauce I

Submitted by: Kathy Rose

A heavenly convergence of whipping cream, butter and Parmesan cheese cooks down effortlessly into a velvety, classic Alfredo sauce. You may never go back to the store-bought variety.

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Easy Vodka Sauce

Submitted by: Ria DeRoss

Simple and flavorful-simmered tomatoes, onion, vodka and cream.

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Roasted Red Pepper Cream Sauce

Submitted by: Bob Bailey

A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.

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Easy Alfredo Sauce II

Submitted by: Becky

No cooking for this sauce, just toss with hot pasta.

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Basil Cream Sauce

Submitted by: Ayanna Cassanova

After a mad search on the net for a recipe for this sauce I had to create my own. This can be reheated in the microwave without the usual cream sauce defects. I just love the light green color and how well it displays over tri color or regular pasta, salmon and grilled chicken. I have been putting this on everything.

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Bechamel Sauce

Submitted by: Holly

For a variation on a classic Sauce Bechamel, try chicken broth and half-and-half together with a roux of butter and flour flavored with grated onion. White pepper, thyme and cayenne give an earthy bite to the sauce.

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Four Cheese Sauce

Submitted by: Dominic

A marvelous alchemy of heavy cream, butter and Parmesan, mozzarella, provolone and Romano cheeses creates a rich, velvety blanket for your favorite pasta.

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Mushroom Sauce

Submitted by: Karen

Mushrooms and bell peppers, sauteed with onions and butter until perfectly tender, are stirred with cream of chicken soup and a bit of milk, then cooked until the flavors meld. Use this sauce layered in lasagna or tossed with hot pasta.

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Smoked Salmon Alfredo Sauce

Submitted by: Jennifer Meakings

Can be served with fettuccine, linguine, or penne.

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Tomato Alfredo Sauce with Artichokes

Submitted by: Holly

Use flour and milk to make a sauce with canned artichoke hearts, then cook the sauce briefly with onions, mushrooms, fresh tomatoes and chopped basil. Toss with cooked pasta and enjoy a fresh and flavorful dish.

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Vodka Sauce

Submitted by: Racquelle

This is a great recipe for those who love spicy food. If not, simply omit the crushed red pepper. This recipe will have your family eating the leftovers out of the refrigerator. A piece of advice: use the best vodka you can - it really makes a big difference! Serve with pasta, and garnish with grated Parmesan cheese.

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Pink Sauce for Pasta (Shrimp)

Submitted by: Holly

Pan-toasted mustard seeds flavor a garlic and shrimp saute, while a rich and spicy blend of tomato, cream, ginger, cayenne pepper, lemon, cumin, and sugar steeps in the fridge. Pour the sauce into the cooked shrimp, heat thoroughly and serve.

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Roasted Garlic Peppercorn Sauce

Submitted by: COVER24

A rich roasted garlic white sauce made with a blend of peppercorns to give it a more exotic flavor. Toss with favorite cooked pasta and grated cheese (Asiago is great!).

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Smoked Salmon Vodka Cream Sauce

Submitted by: Fatima

Create a very special dinner for two with smoked salmon sauteed in butter and onion, simmered in vodka, then finished with a cream and tomato sauce flavored with fresh nutmeg and flakes of hot pepper. Serve over pasta, by candlelight of course.

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Gorgonzola Sauce

Submitted by: Amy

Simple but complex cream sauce with gorgonzola cheese and a hint of nutmeg.

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Cream Sauce With Herbs and No Dairy

Submitted by: Kathleen Amos-Robel

An excellent cream sauce for pasta that contains no dairy. Serve with pasta or over roasted vegetables.

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Cheese and Cream Sauces : Top 20

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Quick and Easy Alfredo Sauce

Alfredo Sauce

Tomato-Cream Sauce for Pasta

Alfredo Sauce

Easy Alfredo Sauce I

Easy Vodka Sauce

Roasted Red Pepper Cream Sauce

Easy Alfredo Sauce II

Basil Cream Sauce

Bechamel Sauce

Four Cheese Sauce

Mushroom Sauce

Smoked Salmon Alfredo Sauce

Tomato Alfredo Sauce with Artichokes

Vodka Sauce

Pink Sauce for Pasta (Shrimp)

Roasted Garlic Peppercorn Sauce

Smoked Salmon Vodka Cream Sauce

Gorgonzola Sauce

Cream Sauce With Herbs and No Dairy

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