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Daily Recipes for: 2013

Daily Recipe for Pasta

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Garden Pasta Salad

Provided by: L. Gale

Plenty of fresh, crunchy carrots, celery, cucumber, green pepper and onions are tossed with tomatoes, zesty Parmesan and cooked pasta and coated with your favorite Italian-style salad dressing. Chill and serve this bright and flavorful salad.

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Homemade Pasta

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Basic Pasta

Provided by: Pat

There's no taste like home-made pasta! You'll love how a simple concordance of egg, salt, flour and water yields deliciously tender pasta to use immediately or even several days later. Hint: let the pasta sheet dry for 20 minutes before cutting.

Pasta Sauce More Daily Recipes »

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Italian Meat Sauce II

Submitted by: MFLOCCO

My standard sauce with meatballs, pork, and sausage. Delicious alone, on a sandwich, or over any pasta. Abruzzi recipe.

Fettuccini

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Pasta with Clam Sauce

Submitted by: Bea

Home Town: Glenwood, New York, USA

Living In: Harrisburg, Pennsylvania, USA

Fettuccini tossed with a chicken stock and cream sauce, clams, mushrooms, broccoli, herbs and lots of butter.

Lasagna More Daily Recipes »

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World's Best Lasagna

Submitted by: Johnchandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

Filling and satisfying lasagna with sausage, ground beef and three types of cheese.

Spaghetti

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Quick Clam Spaghetti

Submitted by: KITTY1960

Home Town: Orinda, California, USA

Living In: Hayward, California, USA

Spaghetti is tossed with garlic and clams in this quick, easy, crowd pleasing recipe.

Macaroni and Cheese More Daily Recipes »

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Mom's Baked Macaroni and Cheese

Provided by: Courtnay

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.

Pasta by Shape More Daily Recipes »

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Chicken Salad with Couscous

Provided by: Christian Booher

I experimented with some ingredients I had in my cupboard and was pleasantly surprised with these results. Also, can be served cold, so it's a great make-ahead lunch food!

Asian Noodles

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Asian Noodle Salad

Provided by: Christine

This Asian salad has a decidedly Italian twist. A ginger-soy-rice-wine sauce is tossed into a bowl of just-cooked pasta, shiitake mushrooms and red bell peppers. A sprinkle of parsley and it 's done.

Egg Noodles

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Tuna Noodle Casserole I

Provided by: Cat

This is easy, filling, and can be quick if you omit the baking step, which I often do.

Gnocchi

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Gnocchi Primavera

Submitted by: pantryprincess

Living In: Atlanta, Georgia, USA

Fat little pillows of potato pasta, cooked with mushrooms, grape tomatoes, zucchini, and basil leaves, are served topped with Parmesan cheese crisps.

Tetrazzini More Daily Recipes »

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Chicken Tetrazzini for a Crowd

Provided by: Lois Shaw

A few conveniences make it so easy to prepare this popular chicken and pasta dish with creamy mushroom-Cheddar cheese sauce.

Pasta Primavera

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Shrimp Primavera

Submitted by: PKELLYC

With sliced zucchini, yellow squash, bell peppers, and mushrooms, this pasta and shrimp dish takes advantage of summer's vegetable bounty.

Beef Stroganoff

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Beef Stroganoff III

Provided by: Donna

This classic recipe has proved itself time and time again. Strips of chuck roast simmered with green onions and mushrooms, then flavored with mustard and a good Rhine wine. Serve over steamed rice or noodles.