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Easy Stovetop Chicken Teriyaki in Orange Ginger Garlic Sauce

Submitted by: LisaB

Boneless, skinless chicken breasts are quickly browned, then simmer in a sweet and savory teriyaki sauce flavored with orange marmalade and dry white wine for a takeout-style dinner that's ready in less than an hour.

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Curried Pork Chops and Cauliflower with Basmati Rice

Submitted by: SKoeneman

Home Town: West Des Moines, Iowa, USA

Living In: Champaign, Illinois, USA

Lean pork chops and tender cauliflower florets in a creamy and lightly sweet curry sauce are served over piping hot rice.

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Fresh Strawberry Pie with Orange Liqueur Glaze

Submitted by: Lynn

Home Town: Bryn Mawr, Pennsylvania, USA

Living In: Tacoma, Washington, USA

Orange liqueur is combined with fresh strawberry puree to make the silky glaze in this gorgeous, summery pie.

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Ethiopian Spiced Cottage Cheese

Submitted by: cbrown

Spiced cottage cheese is topped with a combination of ginger, onion, green chile pepper, and wilted spinach.

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Mouthwatering Crabmeat Pan Seared Filets

Submitted by: kk0301

Home Town: New Orleans, Louisiana, USA

Living In: Mandeville, Louisiana, USA

Pan seared beef filets topped with crabmeat is the perfect romantic dinner for two.

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Super Simple Pork Chops

Submitted by: grandmary

Pan fried pork chops with a sweet apple maple glaze is a quick and easy main dish.

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Grandma's Homemade Pizza ala 'Da Boys'

Submitted by: MissKittyLaine

Home Town: Darien, Illinois, USA

Living In: Aurora, Illinois, USA

Grandma made pizza with a homemade crust, homemade sauce, and toppings of browned Italian sausage and pepperoni. There's extra zing from crushed red pepper and hot sauce sprinkled over the top. It's a family tradition you might want to start at your house.

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Muffuletta Pinwheels

Submitted by: Greg

Home Town: Houma, Louisiana, USA

Living In: Fort Walton Beach, Florida, USA

Tortilla rolls filled with ham, salami, cheese, and an olive salad make an appetizer sized version of the New Orleans traditional sandwich.

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Blue Cheese Hot Wings!

Submitted by: tashmaxx

Home Town: Austin, Texas, USA

Living In: Dallas, Texas, USA

Cheer on your favorite team with an ice-cold beverage and these fiery hot wings. The blue cheese flavor is baked right on.

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Bacon Dijon Cheddar Dip

Submitted by: Kathy W.

Home Town: Chicago, Illinois, USA

Living In: Glenview, Illinois, USA

The favorite flavors of bacon, Cheddar cheese, and Dijon mustard wake up this easy dip.

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Sourdough Cheese Bread

Submitted by: LISA FRIEND

Home Town: Newark, California, USA

Living In: Elk Grove, California, USA

Your guests will have fun pulling this yummy, gooey appetizer apart into servings. A round of sourdough bread is cut almost through into a checkerboard pattern, and seasoned butter is poured on. Swiss cheese goes in between the cuts in the bread, and the appetizer is baked until golden and bubbly.

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Uncle Bo's Hot Sandwiches

Submitted by: David W. Smith

Home Town: Morgantown, West Virginia, USA

Living In: Buckhannon, West Virginia, USA

Famous Pittsburgh-style chipped ham sandwiches are flavored with bacon, sweet pickles, and barbecue sauce, and baked until hot. Beloved throughout Pennsylvania and parts of West Virginia, they're perfect for watching football.

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Sunday Afternoon Slow-Cooked Spare Ribs

Submitted by: cookingatlongbeachisland

Sweet and savory pork ribs simmer for hours to fall-off-the-bone tenderness in a tangy sauce.

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Baked Salami

Submitted by: Kathy W.

Home Town: Chicago, Illinois, USA

Living In: Glenview, Illinois, USA

Slice a salami partially through into thin slices, bake it with a sweet barbecue sauce, and let guests slice off their own servings with crackers for an easy-to-make appetizer.

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