"Delish! The hardest part is the waiting—it smells so good while it's cooking. I served this on a meat, cheese and cracker tray and totally impressed my guests." – LilSnoo
"I made this recipe with good-quality locally raised pork and it was lean and delicious. So easy to make extra and freeze for future breakfasts. Fabulous recipe!" – Amy
Recipe of the Day
Venison Breakfast Sausage
This nicely spiced venison breakfast sausage is a snap to prepare!
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Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
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