Daily Pork Chop Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Pork Chops   
Photo of: Stuffed Pork Chops with Gorgonzola and Apple

Stuffed Pork Chops with Gorgonzola and Apple

Provided by: Richard D. Jehn
This is a full-flavored, pungent, yet subtle special occasion dish. We served the meal with diced, spiced new potatoes with chopped onions baked in foil for 40 minutes, and a Caesar salad. 
More Daily Recipes for Pork Chops
Baked Pork Chops   
Photo of: Mustard Onion Pork Chops

Mustard Onion Pork Chops

Submitted by: AMELIA9680 
Home Town: Atlanta, Georgia, USA
Yummy yellow mustard over pork chops with onion crunchies. A quick fix for a weeknight dinner. 
Braised Pork Chops   
Photo of: Creole Pork Chops

Creole Pork Chops

Submitted by: EMMI331 
Home Town: Roanoke, Virginia, USA
A homey recipe for pork chops simmered in a savory, chunky tomato sauce. This is also delicious simmered in a slow cooker for 5 or 6 hours. 
Pan Fried Pork Chops   
Photo of: Sour Cream Pork Chop and Vidalia(R) Onion Gravy

Sour Cream Pork Chop and Vidalia® Onion Gravy

Submitted by: sirrahmichelle 
Sour cream, sweet onions, mustard, paprika, and Cajun seasonings make a luscious sauce for these pan-fried pork chops. 
Stuffed Pork Chops   
Photo of: Gouda and Spinach Stuffed Pork Chops

Gouda and Spinach Stuffed Pork Chops

Submitted by: moonshine7015 
Home Town: Livingston Manor, New York, USA
Delicious stuffed and breaded pork chops made with six ingredients - thick-cut pork chops, smoked gouda, fresh spinach, horseradish mustard, panko crumbs, and Creole-style seasoning. 
Pork Chop Casserole   
Photo of: Consomme Pork Chops

Consomme Pork Chops

Submitted by: JJHMOM 
Pork chops are lightly browned in the skillet, then baked with rice and onions flavored with beef consomme. 
Boneless Pork Chops   
Photo of: Pork Chops Capri

Pork Chops Capri

Submitted by: BRIDESTEIN 
My grandma's recipe - pork chops simmered in a spicy tomato sauce with green beans and mushrooms. Wonderfully delicious, uses only one pan, and is easy to make. Enjoy! 

 
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