Daily Pork Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for Pork    
Photo of: Slow-Cooked Pulled Pork Shoulder

Slow-Cooked Pulled Pork Shoulder

Provided by: Dan
Pork shoulder is brined and cooked 'slow and low' in a slow cooker for a delicious, fall-apart tender pulled pork. 
More Daily Recipes for Pork
Bacon Recipes   More Daily Recipes »
Photo of: Easy Bacon and Cheese Quiche

Easy Bacon and Cheese Quiche

Submitted by: DAWNROBYN 
Home Town: Jacksonville, Florida, USA
This is an easy, delicious quiche that will take no time to prepare and your friends will ask for the recipe! I have made this for numerous office gatherings and everyone raves about it! 
Ham Recipes   More Daily Recipes »
Photo of: Christy's Awesome Hot Ham and Cheese

Christy's Awesome Hot Ham and Cheese

Submitted by: SeattleFarmersMarketGirl 
Home Town: Madison, Wisconsin, USA
Living In: Seattle, Washington, USA
Swiss cheese and ham are grilled on whole grain bread for this easy, hot sandwich. 
Pork Sausage   
Photo of: Chinese Sausage Fried Rice

Chinese Sausage Fried Rice

Submitted by: justluv2cook 
Slices of Chinese-style sausage and shiitake mushrooms are the star in this satisfying rice dish. 
Pork Main Dishes   
Photo of: Slow Cooker Pulled Pork

Slow Cooker Pulled Pork

Submitted by: Livie's Mammy 
Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause. 
Pork Chops   More Daily Recipes »
Photo of: Pork Chop and Cabbage Casserole

Pork Chop and Cabbage Casserole

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Baked pork chops, cabbage and potatoes with a creamy chicken sauce. 
Pork Ribs   More Daily Recipes »
Photo of: Spareribs with Savory Sage Rub

Spareribs with Savory Sage Rub

Provided by: Donald Green
Sage is the dominant spice in this rub for spareribs. 
Pork Roast   
Photo of: Marmalade Glazed Pork Roast

Marmalade Glazed Pork Roast

Submitted by: DARTANYUN 
Home Town: Sarasota, Florida, USA
Living In: Burlington, Ontario, Canada
Parsnips and red onions roast alongside a marmalade-glazed pork loin in this sweet and savory dinner. 
Pork Casserole   
Photo of: Scalloped Potatoes with Ham and Bacon

Scalloped Potatoes with Ham and Bacon

Submitted by: bountiful-life 
Use up your leftover ham in this tasty dish that will feed a big crowd. Bacon keeps the potato from sticking to the pan while adding a delicious smoky taste. 
Pork Tenderloin   
Photo of: Fancy Sammich

Fancy Sammich

Submitted by: PAULASMITH 
Roasted pork tenderloin in a flavorful marinade is wrapped in packaged puff pastry dough and then baked until golden brown. Presentation is everything. 
Pork Soups, Stews and Chili   
Photo of: Ham Chowder

Ham Chowder

Submitted by: FOODY3 
Ham and bacon lend a smoky taste, while cream gives rich texture to this ham and potato chowder, starring a supporting cast of leeks, onions, garlic, rosemary, and carrots. 
Pork Loin   
Photo of: Mu Shu Pork

Mu Shu Pork

Submitted by: Lindsay 
A savory stir-fried pork and Napa cabbage dish with shiitake mushrooms is wrapped into prepared Chinese pancakes for a fun, delicious Asian meal. 
Pulled Pork   
Photo of: Dale's Pulled Pork

Dale's Pulled Pork

Submitted by: Dale 
Home Town: Alexandria, Minnesota, USA
Living In: Centennial, Colorado, USA
This basic recipe for pulled pork yields the main meat component for a variety of dishes or sandwich fillings. 
Ground Pork   
Photo of: Ukrainian Meat Filled Cabbage Rolls

Ukrainian Meat Filled Cabbage Rolls

Provided by: Olga Drozd
In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different, because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them 'holiday' fare. For a different flavor, use tomato juice instead of chicken broth. 
Pork Shoulder   
Photo of: Bob's Pulled Pork on a Smoker

Bob's Pulled Pork on a Smoker

Provided by: bobthecook1
Pork shoulder is brined in a flavorful blend of apple cider and a classic blend of barbeque spices, then smoked until fork tender for a crowd-pleasing dinner. 

 
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