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Gumbo Casserole

Provided by: Campbell's Kitchen

A hot casserole with the Louisiana flavors of shrimp, okra, and rice is easy to get on the table when you use canned gumbo soup and Cajun seasonings.

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Sausage, Egg and Chile Casserole

Provided by: Campbell's Kitchen

Easy to pop in the oven, this crowd-pleasing dish, featuring sausage, peppers and lots of cheese, is perfect for brunch or a casual supper.

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Ham and Broccoli Bake

Submitted by: mrs.embee

Home Town: Iowa City, Iowa, USA

Living In: Nashville, Tennessee, USA

You can come home on a cold day after work, and have this creamy pasta, ham, and broccoli casserole on the table in one hour. It's made with frozen broccoli, whole wheat rotini, cooked ham, and a jar of Alfredo sauce.

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Momma Moots' Pork and Pierogies Casserole

Submitted by: 3Scorpios

Home Town: Milan, Michigan, USA

Fresh rosemary flavors this creamy casserole of cubed pork, sweet corn, and pierogies.

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Macaroni and Cheese with Bacon

Submitted by: MelissaSmith

Living In: San Antonio, Texas, USA

Smokey bacon crisps up on top and flavors the dish as this tomato macaroni and cheese casserole bakes in the oven.

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Jamzetti

Submitted by: Dana

Home Town: Monroe, Ohio, USA

Living In: Maineville, Ohio, USA

This baked spaghetti dish features the unique additions of mango and Cheddar cheese to sausage and tomato puree.

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Eggs Benedict Breakfast Pizza

Submitted by: LOU SAN ANTONIO

This breakfast pizza topped with eggs, ham, and hollandaise sauce on a crescent roll crust gives you the great flavor of eggs benedict.

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Hash Brown and Egg Casserole

Submitted by: MELISSAKOVACS07

This recipe for a layered hash brown casserole using fresh eggs, cheese, and sausage is a cozy breakfast or brunch meal that everyone will enjoy.

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Cheese's Baked Macaroni and Cheese

Submitted by: glittergirl94

Living In: Franklin, New Hampshire, USA

Homemade macaroni and cheese, baked with sliced kielbasa sausage, makes a warming week night supper.

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Festive Breakfast Casserole

Provided by: Campbell's Kitchen

Sausage, cubes of Pepperidge Farm® White Sandwich Bread, and shredded Cheddar cheese are baked with a spicy, salsa-flavored custard to make a delicious one-dish breakfast.

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Hearty Sausage and Rice Casserole

Submitted by: Campbell's Kitchen

Come in from the cold and enjoy this flavorful sausage and rice casserole featuring Swanson® Chicken Broth, Campbell's® Condensed Cream of Mushroom Soup, savory vegetables and a cheesy topping.

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Country Scalloped Potatoes

Provided by: Campbell's Kitchen

This tempting potato dish features thinly sliced potatoes layered with sliced onion, diced cooked ham and a creamy sauce featuring Campbell's® Condensed Cream of Celery Soup and Campbell's® Chicken Gravy, then topped with shredded Cheddar cheese and baked until the potatoes are tender and the cheese melts.

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Everything But the Kitchen Sink Casserole

Submitted by: Angie

Home Town: Saint Joseph, Missouri, USA

Twenty-three mostly pantry ingredients make a tasty rice, chicken, and ham casserole topped with melted mozzarella cheese.

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Breakfast Link Bake

Provided by: Bob Evans®

When serving a hungry crowd, this breakfast sausage, potato, and egg bake is sure to satisfy kids and adults alike.

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Ham and Green Bean Casserole

Submitted by: JENNWING

This casserole recipe is great for leftover ham. It's a one dish meal with rice, green beans, ham and cheese!

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Johnny Marzetti Casserole

Submitted by: KC

You can't go wrong with these ingredients! A homemade tomato and meat sauce mingles with cheese and pasta and is baked to deliver a delicious meal.

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Chicken Cordon Bleu Casserole

Submitted by: wanda c

Living In: Ridgway, Pennsylvania, USA

I love making casseroles, and this one's so simple. The chicken breasts, Swiss cheese, and ham are cubed, rather than stuffed and rolled, giving you all the flavor of Cordon Bleu in much less time.

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Ham and Chicken Casserole

Submitted by: Connie Sanden

This recipe has traveled to many parts of the country. That's because I've served it to guests from Washington to New Hampshire, and they always ask for the recipe before I leave! My grown children all have a copy, too-it never fails to get rave reviews.

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Company Casserole

Submitted by: Suzann Verdun

My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who don't care for broccoli don't mind it in this dish. And I like the way it's so easy to make and serve when company comes.

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