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Pork Barbeque and Grilling

 

DAILY RECIPE

Smoked Pork Butt

SUBMITTED BY: Smokin' Ron

We love pulled BBQ pork sandwiches at our house, so we make this every few weeks. The pork just shreds apart after its done, and the smoky flavor is incredible. It's best to brine the meat overnight to help it retain moisture during smoking, but it's not necessary. There's a basic brine recipe on this site titled 'Basic Brine for Smoking' if you want to brine the pork. I like to rub the pork before I smoke it with a very spicy dry rub that I usually make up each time, so that it's always different. Also, I use apple wood chips because we like the sweet, fruity flavor they yield. When it's done, shred it apart, heat up your favorite sauce and slather some on a bun. Authentic pit barbecue right in your own house!

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NEWEST PORK BARBEQUE AND GRILLING RECIPES                    


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Sweet Smoked Pork Ribs

Submitted by: dadcooksagain
A sweet recipe for smoked pork ribs. I usually use baby back ribs but have had great success with spare ribs as well. 
5 stars: 1 ratings
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Gourmet Grilling Burgers

Submitted by: StayHomeCook
Home Town: San Diego, California, USA
Living In: Escondido, California, USA
These burgers combine beef and sausage with all the fixin's right inside! They're made for grilling outside, but could easily be done on an indoor grill, too. 

Not Yet Reviewed!
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Slow Smoked Pork Spareribs

Submitted by: CHARLESBSIMPSON
Home Town: Alameda, California, USA
Living In: Sneads Ferry, North Carolina, USA
Pork spareribs are rubbed with a sweet and spicy dry rub, slowly smoked over red wine and fruits, then finished on the grill with a sticky barbeque sauce. A chimney smoker with a water pan is ideal for this recipe. 

TOP PORK BARBEQUE AND GRILLING RECIPES

4.76 stars: 178 ratings
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Texas Pork Ribs

Submitted by: Laura Walton
First the ribs are coated with a very sweet cayenne and garlic mixture and marinated in the fridge for eight hours. Then they 're cooked in the oven until tender and tossed onto a hot grill where they're basted with a yummy BBQ sauce for another ten minutes. 
4.79 stars: 28 ratings
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Indonesian Pork Tenderloin

Submitted by: Pat Patty
Provided by: Taste of Home
From Spring, Texas, Pat Patty shares her favorite recipe for tangy grilled pork tenderloin. Marinated in soy sauce, lime juice, red pepper and ginger, the meat takes on plenty of flavor-and is special enough for company. 
4.95 stars: 21 ratings
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Tropical Grilled Pork Chops

Submitted by: EVE11
Marinated pork chops are grilled to perfection and topped with a spicy salsa starring pineapple, mango, and applesauce. 
 
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