Your love for bacon can't be wrong when it smells so right. And the truth is, bacon lover, you've got science on your side. Find out why.
"Outstanding recipe! I used the whole pound of bacon: half in the simmering soup, and half added as garnish when serving. My daughter said it was 'amazing!'" – jleewells
"This recipe was so easy to make, and great for a weeknight. It tastes like something you would get at Chili's or Applebee's—which my children love!" – mknapp
"This was AWESOME! No need for butter or salt, as the bacon left a smoky, salty flavor. What a hit!" – Kelly
"My family loves these! I have made them several times as an appetizer and as a side dish. Yummy—and of course, no leftovers." – Lela
Recipe of the Day
Bacon for the Family or a Crowd
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd.
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Bacon Recipe Collections7
Bacon Main Dishes
Bacon Side Dishes
Bacon BBQ & Grilling
Bacon Soups and Stews
Chicken Wrapped in Bacon
Potato Bacon Corn Chowder
Bacon-Wrapped Steak Bites (Perfect for Campfires and Grilling!)
Microwave Bacon Brittle
Chicken and Bacon Pot Pie
Jalapeno-Bacon-Stuffed Pretzel Dippers
Wilted Kale with Bacon and Tomatoes
One-Skillet 'BLT' Pasta
Easy Risotto with Squash and Bacon
Bacon and Chipotle Potato Salad
Fried Peach and Pancetta Pizza
Mashed Rutabagas with Bacon
Pressure Cooker Butter Beans with Beer and Bacon
Swiss Cheese and Bacon Scalloped Potatoes
Bacon-Flavored Sweet Potato Fries
BBQ Bacon Meatloaf
Smokey Tomato and Bacon Spread
BLT on a Stick
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See all the tasty things you can do with crispy, delicious bacon.
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See how to turn three simple ingredients into a tantalizing party appetizer.