Your love for bacon can't be wrong when it smells so right. And the truth is, bacon lover, you've got science on your side. Find out why.
"Outstanding recipe! I used the whole pound of bacon: half in the simmering soup, and half added as garnish when serving. My daughter said it was 'amazing!'" – jleewells
"This recipe was so easy to make, and great for a weeknight. It tastes like something you would get at Chili's or Applebee's—which my children love!" – mknapp
"This was AWESOME! No need for butter or salt, as the bacon left a smoky, salty flavor. What a hit!" – Kelly
"My family loves these! I have made them several times as an appetizer and as a side dish. Yummy—and of course, no leftovers." – Lela
Recipe of the Day
Macaroni and Cheese with Bacon and Onions
Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety. Try this variation with bacon and caramelized onions.
USA WEEKEND columnist Pam Anderson
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Bacon Recipe Collections7
Bacon Main Dishes
Bacon Side Dishes
Bacon BBQ & Grilling
Bacon Soups and Stews
Figs with Goat Cheese, Pecans and Bacon
Ranch, Bacon, and Parmesan Pasta Salad
Bacon Wrapped New Potatoes
Water Chestnuts Wrapped in Bacon
Bacon and Balsamic Glazed Sugar Snap Peas
Cajun Corn and Bacon Maque Choux
Bacon Turnip Mash
Asparagus Mushroom Bacon Crustless Quiche
Chicken and Bacon Fajitas
Sausage, Bacon, Apple and Cornbread Stuffing
Amy's Triple Decker Turkey Bacon Sandwich
Tomato and Bacon Pasta Bake
Bacon Cheddar Patty Cakes
Turkey and Bacon Panini with Chipotle Mayonnaise
Garlic Brussels Sprouts with Crispy Bacon
Spicy Bean with Bacon Soup
Italian White Bean and Pancetta Soup
Cheddar-Bacon Mac and Cheese
Fried Irish Cabbage with Bacon
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