Your love for bacon can't be wrong when it smells so right. And the truth is, bacon lover, you've got science on your side. Find out why.
"Outstanding recipe! I used the whole pound of bacon: half in the simmering soup, and half added as garnish when serving. My daughter said it was 'amazing!'" – jleewells
"This recipe was so easy to make, and great for a weeknight. It tastes like something you would get at Chili's or Applebee's—which my children love!" – mknapp
"This was AWESOME! No need for butter or salt, as the bacon left a smoky, salty flavor. What a hit!" – Kelly
"My family loves these! I have made them several times as an appetizer and as a side dish. Yummy—and of course, no leftovers." – Lela
Recipe of the Day
Macaroni and Cheese with Bacon and Onions
Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety. Try this variation with bacon and caramelized onions.
USA WEEKEND columnist Pam Anderson
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Bacon Recipe Collections7
Bacon Main Dishes
Bacon Side Dishes
Bacon BBQ & Grilling
Bacon Soups and Stews
Bacon, Egg, and Cheese Strata
Bacon and Macaroni Salad
Bacon Wrapped Pork Chops
Bacon Gravy for Biscuits
Crepes with Spinach, Bacon and Mushroom Filling
Easy Bacon, Onion and Cheese Stuffed Burgers
Lettuce with Hot Bacon Dressing
Bacon Feta Beans
Bacon Wrapped Green Beans
Tomato Bacon Grilled Cheese
Bacon Appetizer Crescents
Bacon Wrapped Shrimp
Bacon Cheddar Chive Muffins
Quick Brussels and Bacon
Green Bean and Bacon Saute
Hearty Ranch and Bacon Potato Soup
Chef John's BLT Pasta
Bacon-Wrapped Jalapeno Poppers
Fried Corn with Bacon
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