Your love for bacon can't be wrong when it smells so right. And the truth is, bacon lover, you've got science on your side. Find out why.
"Outstanding recipe! I used the whole pound of bacon: half in the simmering soup, and half added as garnish when serving. My daughter said it was 'amazing!'" – jleewells
"This recipe was so easy to make, and great for a weeknight. It tastes like something you would get at Chili's or Applebee's—which my children love!" – mknapp
"This was AWESOME! No need for butter or salt, as the bacon left a smoky, salty flavor. What a hit!" – Kelly
"My family loves these! I have made them several times as an appetizer and as a side dish. Yummy—and of course, no leftovers." – Lela
Recipe of the Day
Brussels Sprouts with Bacon Dressing
This creative uncooked Brussels sprouts recipe has a great contrast between the raw, crunchy vegetable and the rich, smoky bacon dressing.
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Bacon Recipe Collections7
Bacon Main Dishes
Bacon Side Dishes
Bacon BBQ & Grilling
Bacon Soups and Stews
Baked Baconnaise Jalapeno Poppers
Easy Broccoli Bacon Salad
Cheesy Bacon Breakfast Casserole
Tater Tot® and Bacon Breakfast Casserole
Bacon Home Fries
Skillet Bacon and Broccoli Macaroni and Cheese
Baked Bacon Macaroni and Cheese Casserole
Bacon Ranch Cheeseburger Mac
Cheddar, Bacon, and Egg Casserole
Bacon-Garlic Green Beans
Bacon Wrapped Cherries
Bananas Wrapped in Bacon
Bacon-Wrapped Buffalo Meatloaf
Chocolate, Peanut Butter, and Bacon Cookies
Twice Baked Cauliflower with Bacon
Maple Glazed Bacon and Chive Shortbread
Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce
Gluten-Free Chocolate-Whiskey-Bacon Cupcakes
Spinach Bacon Egg Casserole
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
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