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Photo of: Healthier Slow Cooker Chicken Stroganoff

Healthier Slow Cooker Chicken Stroganoff

Submitted by: MakeItHealthy Supporting Member (Click to learn more about Supporting Membership)
This easy and hearty weeknight dinner is made healthier by including peas, low-fat cream cheese, butter instead of margarine, and natural cream of chicken soup. Serve over hot brown rice or whole wheat noodles. 

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Photo of: Bon Appetit's Braciole

Bon Appetit's Braciole

Submitted by: BON APPETIT Supporting Member (Click to learn more about Supporting Membership)
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
For these Italian roulades, beef and pork cutlets are pounded thin and rolled up around a filling of salami, sliced hard-cooked eggs, garlic, parsley, and grated cheese. The rolls are browned in a hot pan and then simmered for hours in a pot of your favorite slow-cooked tomato sauce. 
5 stars: 1 ratings
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Photo of: Meat Gravy

Meat Gravy

Submitted by: BON APPETIT Supporting Member (Click to learn more about Supporting Membership)
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
This classic Italian-American "Sunday gravy" takes all day, but it makes a huge amount so that you'll have plenty to freeze for later meals. Beef, pork, sweet and spicy Italian sausage, lamb shank, and oxtails all contribute to the rich flavor of this long-simmered tomato sauce. 

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Photo of: Bon Appetit's Meatballs

Bon Appetit's Meatballs

Submitted by: BON APPETIT Supporting Member (Click to learn more about Supporting Membership)
Home Town: Brooklyn, New York, USA
Living In: Fresh Meadows, New York, USA
Ground pork, sweet Italian sausage, and ground beef are lightened with broth-moistened Italian bread and seasoned with garlic, Italian parsley, and Romano cheese. They're delicious plain or added to a pot of tomato sauce. 

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Photo of: Tofu and Ground Pork with Peas

Tofu and Ground Pork with Peas

Submitted by: sbm7 
A quick stir-fry of green peas and green onions with ground pork and tofu makes a delicious topping for a warm bowl of rice. 

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Photo of: East Indian Chicken with Tomato, Peas, and Cilantro

East Indian Chicken with Tomato, Peas, and Cilantro

Submitted by: jane i 
East Indian curried chicken simmered in a spiced tomato sauce is a flavorful one-pan meal for any night of the week. 

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Photo of: Tango Mango Chicken

Tango Mango Chicken

Submitted by: kayzee 
Chicken with sweet bell peppers and chile peppers is simmered with a tangy mango and plum sauce for a sweet and spicy sauce served over rice. 

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Photo of: Healthier Easy Meatloaf

Healthier Easy Meatloaf

Submitted by: MakeItHealthy Supporting Member (Click to learn more about Supporting Membership)
This easy meatloaf is made healthier by using lean ground beef, low-fat milk, and whole wheat bread crumbs. A no-fail recipe that is sure to please the whole family. 

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Photo of: Grilled Steak Salad with Asian Dressing

Grilled Steak Salad with Asian Dressing

Submitted by: joa 
Seasoned rib eye steak is grilled to a tender medium-rare and served sliced over a colorful salad of romaine, avocado, carrot, and cucumber. The spicy rice vinegar dressing adds a tangy Asian flavor. 

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Photo of: Roasted Asparagus Prosciutto and Egg

Roasted Asparagus Prosciutto and Egg

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
Prosciutto and asparagus pair deliciously with poached eggs and a sprinkling of lemon. 

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Photo of: Pistachio Crusted Rack of Lamb

Pistachio Crusted Rack of Lamb

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
Rich, sweet pistachios add a fabulous taste and texture to this delicious rack of lamb. 

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Photo of: Sweet and Sour Pork Tenderloin

Sweet and Sour Pork Tenderloin

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
This sweet and sour pork tenderloin with pineapple and green onions is a lighter version of the Chinese take-out classic. 
5 stars: 1 ratings
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Photo of: Garlic Steak with Garlic

Garlic Steak with Garlic

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
Garlic is the star in this recipe for grilled New York strip steaks with olive oil-roasted garlic. 

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Photo of: Healthier Chicken Cordon Bleu I

Healthier Chicken Cordon Bleu I

Submitted by: MakeItHealthy Supporting Member (Click to learn more about Supporting Membership)
A classic dish made healthier by using Jarlsberg cheese and whole wheat bread crumbs. 

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Photo of: Sous Vide New York Strip Steak

Sous Vide New York Strip Steak

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
Sous vide at home with Chef John's simple stovetop technique for cooking your steak to a perfect medium-rare. 

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Photo of: Sous Vide Duck Breast

Sous Vide Duck Breast

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
Sous vide at home with Chef John's simple stovetop technique for creating an unbelievable duck breast. 
4 stars: 1 ratings
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Photo of: All American Meatloaf

All American Meatloaf

Submitted by: Maridele Supporting Member (Click to learn more about Supporting Membership)
Home Town: Purcellville, Virginia, USA
Living In: Hamilton, Virginia, USA
The whole family will love this classic, mildly-seasoned meatloaf topped with cheese. Some quick-cooking oats help the meatloaf hold together. 

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Photo of: Sausage and Kale Soup

Sausage and Kale Soup

Submitted by: CelticJen 
Chopped mushroom, cauliflower, carrot, onion, and kale simmer in chicken broth seasoned with the addition of pork sausage. 

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Photo of: Slow-Cooked Baked Beans

Slow-Cooked Baked Beans

Submitted by: Jaeme 
Home Town: Blackfoot, Idaho, USA
Navy beans and ham are slow-cooked with molasses for a warm and hearty side dish ready by dinner time. 

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Photo of: Beef and Plum Stew (Inspired by the Hunger Games)

Beef and Plum Stew (Inspired by the Hunger Games)

Submitted by: grayartist 
Home Town: Sherman, Texas, USA
Living In: Dallas, Texas, USA
This hearty beef and plum stew is a spin-off from the lamb and plum stew served in the Capitol in 'The Hunger Games 'book. 

 
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