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Lamb (Gosht) Biryani

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

While this lamb and rice dish consumes time and effort, the pay-off is a delicious main dish featuring a variety of spices.

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Hyderabadi Nargisi Kofta

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices.

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Bhuna Gosht

Submitted by: SUSMITA

Living In: Seattle, Washington, USA

Pan-frying a variety of spices with the lamb chops gives this curry dish a deep flavor.

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A boneless leg of lamb is butterflied, rolled up around a spinach and goat cheese stuffing, and roasted to savory perfection to make a magnificent main dish that's fit for a formal dinner or that special holiday meal.

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Greek Avocado Relish with Grilled Lamb Kebabs

Provided by: Chileanavocados.org

Avocado teams with typical Greek ingredients to make a delightful sauce/relish for garlic and lemon-marinated lamb. You can also serve the relish with grilled chicken, burgers or fish. Or try spooning it over greens tossed with chopped tomatoes and cubes of feta cheese for a remarkable Greek salad.

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Mellas Family Lamb Stuffed Zucchini (Koosa)

Submitted by: blancdeblanc

Home Town: Chicago, Illinois, USA

Living In: Kirkland, Washington, USA

Lamb, rice, and mint are stuffed inside large zucchini and braised in a cinnamon spiced tomato sauce.

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Lamb Kebabs with Kahlua Peanut Sauce

Submitted by: Kahlua

Tender chunks of lamb are marinated in a tomato and cumin marinade, then grilled on kebabs with peppers and mushrooms. The final touch is a spicy peanut sauce flavored with Kahlua.

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Braised Lamb Kahlua

Submitted by: Kahlua

A savory lamb and mushroom braise gets deeper flavor from Kahlua.

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Candice's Lamb Cannelloni with Mint Pesto

Submitted by: Dice

Seasoned lamb and goat cheese are rolled in lasagna sheets and drizzled with a sauce made with mint, pine nuts, and olive oil.

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Moroccan-Style Lamb Shanks with Apricots

Submitted by: moonpig

Home Town: Liverpool, Merseyside, England, U.K.

Lamb chops are browned and slowly cooked with sweet potatoes, tomatoes, cumin, and apricots until falling-off-the-bone tender, then served on couscous with toasted almonds.

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Italian Lamb Stew

Submitted by: Juanita/Jane

Home Town: Quincy, Massachusetts, USA

Living In: Northbridge, Massachusetts, USA

This hearty and flavorful lamb stew features, potatoes, red bell pepper, green beans, and zucchini.

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Mom's Irish Ziti

Submitted by: Miss Sharon

Home Town: Hopewell Junction, New York, USA

Living In: Huntington Beach, California, USA

This pasta dish combines lamb with sweet Italian sausage and cheese in tomato sauce.

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Stuffed Bell Peppers, Greek Style

Submitted by: Jeanne Gold, Oregon

Living In: Albany, Oregon, USA

Lamb, rice, and ground dried mint fill these delicious, Greek-style bell peppers.

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Tangy Leg of Lamb

Submitted by: DANNON

Impress your guests with a roast leg of lamb marinated with yogurt, mustard, and garlic.

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LIZZY217's Lamb Gyros

Submitted by: LIZZY217

Living In: Redmond, Washington, USA

Brandy, marjoram, and thyme flavor lamb cubes in this sandwich served with homemade tzatziki sauce.

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R. B. Miller's Gyro Meat

Submitted by: R. B. Miller

Beef chuck and lamb chops are ground with onions and spices to make this flavorful gyro meat.

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Greek Lamb Stew

Submitted by: nickysmama

Home Town: Toledo, Ohio, USA

Living In: Tampa, Florida, USA

This is a wonderful and easy stovetop preparation that is a hearty meal for the whole family. I often serve it over rice or orzo, with a nice tomato and cucumber salad and good bread...A simple, fresh, and delicious taste of the Greek Isles!

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Lamb and Potato Skillet

Submitted by: chi_phx_singer

Home Town: Schaumburg, Illinois, USA

Living In: Rolling Meadows, Illinois, USA

Ground lamb seasoned with fresh dill simmers with leeks, potatoes, mushrooms, tomato sauce, and cabbage for a quick and easy one-dish meal.

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Armenian Pizzas (Lahmahjoon)

Submitted by: PetitePea21

Home Town: Bloomington, Indiana, USA

These individual-sized pizzas are made with tortillas or pitas topped with ground lamb in a tomato-based sauce seasoned with cumin, turmeric and other spices. They're even great as leftovers the next day with a dollop of yogurt on top.

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Rosemary Lamb Chops with Lemon Sauce

Submitted by: Campbell's Kitchen

Swanson® Natural Goodness™ Chicken Broth is the perfect base for this exquisite lemon-mustard sauce that complements grilled or broiled rosemary-seasoned lamb chops.