"Very juicy leg of lamb! I threw some potatoes in during the last hour of cooking. So delicious! This made a really nice Sunday night dinner." – KIMSCOOKINGNOW
Recipe of the Day
Chef John's Roasted Leg of Lamb
Chef John's recipe for roasted leg of lamb with pomegranate molasses is sure to become an Easter staple.
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An impressive roasted leg of lamb served with a rich balsamic-fig sauce.
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