Daily Game Meat Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Game Meats   
Photo of: Juicy Deer and Bacon Burgers

Juicy Deer and Bacon Burgers

Provided by: spicymum79
Juicy deer burgers seasoned with beer and Worcestershire sauce are topped with bacon. The deer recipe you've been searching for. 
More Daily Recipes for Game Meats
Duck Recipes   
Photo of: Duck Breasts with Raspberry Sauce

Duck Breasts with Raspberry Sauce

Provided by: Wynne
Duck breasts are broiled with a hint of cinnamon, then served with a tangy raspberry sauce. 
Goose Recipes   
Photo of: Roast Goose with Stuffing

Roast Goose with Stuffing

Provided by: Christine L.
A stuffing of bread cubes, currants, apples, savory herbs and butter is stuffed and baked in a holiday goose. 
Venison Recipes   
Photo of: Braised Venison with Rosemary and Shiitake

Braised Venison with Rosemary and Shiitake

Submitted by: RUTHWARD 
Home Town: Kenner, Louisiana, USA
Living In: Boyce, Virginia, USA
Venison is simmered in red wine with shiitake mushrooms and cognac in this savory and sophisticated dish I created to please my hunter. I like to serve this with spaetzle, merlot, and salad. 
Buffalo Recipes   
Photo of: Slow Cooker Buffalo Brisket

Slow Cooker Buffalo Brisket

Submitted by: MissBethany 
Home Town: Edmonton, Alberta, Canada
Living In: Lynden, Washington, USA
Bison brisket is slow-cooked for hours in broth to transform this cut into tender, flavorful meat.  
Elk Recipes   
Photo of: Bacon-Wrapped Grilled Elk Backstrap

Bacon-Wrapped Grilled Elk Backstrap

Submitted by: john0811 
Home Town: Long Beach, California, USA
Living In: Denver, Colorado, USA
Here's a delicious way to prepare elk: seasoned pieces of backstrap are wrapped in bacon, and grilled. This tasty meal is ready in under half an hour! 
Rabbit Recipes   
Photo of: Herb and Beer Braised Rabbit

Herb and Beer Braised Rabbit

Submitted by: Leslie Sullivan 
Home Town: Estacada, Oregon, USA
Living In: Hood River, Oregon, USA
Wild rabbit is delicious braised in a good beer with chicken stock and herbs. 

 
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