Daily Game Meat Recipes - Allrecipes.com

Daily Recipes for:     2013  
Daily Recipe for Game Meats   
Photo of: Mr. Bill's New Mexico Buffalo Chili

Mr. Bill's New Mexico Buffalo Chili

Provided by: MrBill
This hot, spicy, complex New Mexico-style buffalo, chorizo, and pork chili will have you howling like a desert coyote. The meat marinates in dry seasoning overnight, so you'll need to plan ahead. 
More Daily Recipes for Game Meats
Duck Recipes   
Photo of: Pan-Seared Duck Breast with Blueberry Sauce

Pan-Seared Duck Breast with Blueberry Sauce

Submitted by: rmdalrymple 
Living In: Atlanta, Georgia, USA
An elegant and eye pleasing menu of pan-seared duck breast with blueberry sauce served on a bed of bok choy, wild mushrooms, pancetta, and shallots. Roasted potatoes seasoned with rosemary and thyme complete this meal, perfect for any special occasion. 
Goose Recipes   
Photo of: Goose and Kraut

Goose and Kraut

Provided by: Matt Schwab
A great way to prepare wild goose after the hunt. A goose is roasted and then the meat is removed to simmer with sauerkraut, applesauce, potatoes and brown sugar in a slow cooker. Serve with mashed potatoes for a perfect meal. 
Venison Recipes   
Photo of: Venison Vegetable Soup

Venison Vegetable Soup

Submitted by: JAIMEE 
This delightful stew is full of delicious vegetables simmered with venison and a dash of hot pepper sauce. 
Buffalo Recipes   
Photo of: Colorado Buffalo Chili

Colorado Buffalo Chili

Submitted by: Cornpop 
Living In: Denver, Colorado, USA
This spicy chili recipe uses ground buffalo. To step up the heat, use different peppers and experiment with the seasonings. This gets even better if you let it sit overnight. The chili is so good you'll need to find another way to use up your cheese and crackers. 
Elk Recipes   
Photo of: Elk Shepherd's Pie

Elk Shepherd's Pie

Submitted by: Sarah Waltrip 
Living In: Ventura, California, USA
This a savory dish filled with ground elk, an array of vegetables, and delicious mashed potatoes. 
Rabbit Recipes   
Photo of: Hasenpfeffer (Rabbit Stew)

Hasenpfeffer (Rabbit Stew)

Submitted by: Lovesmurfs 
Rabbit is braised in a red wine gravy flavored with bacon, shallots, currant jelly, and herbs in this German stew. 

 
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