Hot, spicy, and addictively good.
Baked chicken wings are so easy to make, and even easier to make your own.
Recipe of the Day
Spicy and Tangy Hot Wings
This is my wing recipe that I've tweaked over the last 10 years to suit my specific tastes. If you don't like vinegar and cayenne; these wings will not be for you. I've never seen a middle ground with this recipe; they are either raved about or politely passed up. If you like a hotter wing experience, double the amounts of chili powder and cayenne powder. Enjoy with chunky blue cheese or ranch dressing.
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