"Delicious and easy chicken recipe! I used boneless chicken thighs. Great served over brown rice with a side of green beans." – Paula
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Cinnamon's subtle flavor compliments the basil and paprika aromas in the marinade for this chicken recipe for the grill.
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Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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Watch how to remove the bone from chicken thighs—and pay less for dinner.
This simple and inexpensive recipe is a proven crowd-pleaser.
See how to make Dr. Baker’s famous Cornell chicken.